"Regardless of whether the years are warm or cool, we are on the road, hiding our softness and deep love, and living our lives with the most beautiful mood."

Huairou Jiuduhe River is adjacent to Fenghuang Tuo on the extension of the central axis of northern Beijing, and has convenient transportation to the Huanghuacheng Water Great Wall, Sihai Huahai Sea, and Lianhuafeng Scenic Area. It is a weekend outing destination for many families in Beijing. What local specialties can you taste when you come to Huairou? Today, let's take stock and recommend it for everyone.

Anyone who loves tofu knows that the quality of tofu depends on the water quality. Miaoshang Village, where Rongduo B & B is located, is located at the foot of Fenghuang Tuo on the north extension of Beijing's central axis. Lingshan is surrounded by greenery and birds and flowers are fragrant in the spring. Rongduo 'er B & B sits on the high-quality water source of the No. 1 Spring in northern Beijing. Direct drinking from natural spring water is the secret recipe for longevity in the nearby Changshou Village.

When you come to the mountains and countryside, what you have to taste is the seasonal mushrooms. You can taste the most original and sweet taste by simply frying, barbecuing, or simply boiling with spring water. The various vegetarian dishes produced by Rongduo B & B not only retain the most authentic flavor of the ingredients, but also pay attention to the beautiful table decoration. Each dish has been carefully designed and served, making it a pleasing meal that makes people's appetite increase.

When I come to rural life, I become more down-to-earth in my choice of staple foods. Whether it's a bowl of stewed noodles with thick oil and red sauce, a bowl of homemade noodles, or cold noodles with sesame sauce with clear sweet zucchini zucchini, all add a natural flavor because of the scenery around you.

In addition to Chinese dishes with farmhouse characteristics, Rongduo 'er B & B is also constantly trying various Western dishes and baked desserts. Guarding the green waters, green mountains, blue skies and white clouds in the mountains, and in the process of making delicious food by yourself, you can't help but add some aesthetic elements to your cooking. If three meals a day are the most common small thing for everyone every day, then cooking with heart and love is the most direct way to express emotions through actions.

Coming to Huairou in autumn is the best time to eat Huairou chestnut. It is early summer in May and June, which is also a good opportunity to taste fresh fruits and wine. The fragrant apricots, yellow peaches, and mulberries picked at this time last year were all used by careful people to make sweet and mellow fruit wine. This unique sweetness of Rongduo B & B must be tasted in person before you can appreciate it.

Huairou's sweetest spring water is clear and sweet. It can be used to make tea, lemon black tea, and coffee, and you can drink it with a unique taste. Even if you just drink a glass of boiled water without any adjustments, you can immediately distinguish this soft, silky and almost ethereal taste from the taste buds on the tip of your tongue.

After eating and drinking enough, three or five friends or a family go for a walk in the nearby tree-lined creek and can always harvest a handful of beautiful wildflowers. If you just want to lie on the sofa in a daze, it's also a good choice. Hold a copy of Teacher Jiang Xun's book, drink a cup of tea and bask in the sun; learn to make fragrant seals, copy scriptures, and paint at a B & B... Unconsciously, this day passed like a wild crane.

"The pastoral dream is the poem and distance in our hearts."

Click on favorites and don't miss these delicacies next time you come to Huairou Jiuduhe River Huanghuacheng Water Great Wall!