Special highlights: On the edge of the parking lot is my own vegetable field, with my own domestic chicken and green vegetables, including cucumbers, celery, leeks, radishes, eggplant vegetables, as well as corn and sweet potatoes that tourists love. The vegetable fields are filled with seasonal fruits and vegetables, all of which are ecological planting methods, often attracting a few colorful butterflies to stop. Visitors can also experience the fun of planting and picking for themselves.

Room facilities: There are 20 rooms in the entire courtyard, accommodating 65 people, 10 queen rooms, 3 double rooms, and 5 triple rooms. There are 2 farmhouse fire kang rooms. The room has an LCD TV, air conditioning, and a separate toilet. All bedding is in accordance with the standards and is changed for each guest. As a farmhouse, the accommodation is indeed impressive. There may be no high-end and luxurious facilities inside, but it allows people to experience the local customs and feel the enthusiasm and service of the owner.

Restaurant environment: The restaurant can accommodate more than 100 people and can accommodate large group meals. The dishes are stewed with chicken with meat, reservoir fish, river fish, mountain wild vegetables, firewood eggs, stewed tofu with green vegetables and brine tofu all retain the traditional flavor of the countryside and are determined not to make improvements! Because most of the dishes are grown by ourselves, they taste particularly good and the environment is particularly clean. The bowl of meat is similar to braised pork with plum vegetables, but it is mainly meat. It is fragrant, mellow, soft and glutinous, fat but not greasy. It is really a rare kung fu dish in farmhouses.

Scrambled eggs are a must-order, and pasted cakes are also very popular. They are golden and original. Unlike those with sugar and milk outside, the dishes taste very good. They are a la carte, affordable and inexpensive. It is a rare farmhouse. The landlady has this quality. It has been operating it for ten years, so every dish cooked is very suitable for tourists.

Barbecue: Roast whole lamb, roast leg of lamb, roast lamb chops, grilled fish, kebabs, etc., complete with drinks and drinks.

Playing around: ① Basically, only some people who love photography climb up the Jinshanling Great Wall with cameras on their backs. The surrounding mountains and rivers are deep and steep, which are strange and dangerous, and the architectural situation varies from mountain to mountain.② Simatai Great Wall and Gubeikou Great Wall.③ Gubei Water Town, Lavender Manor, Wuling Mountain, Wangjing Tower, and other attractions. Here, you can listen to the wind and enjoy the shade under the shade of a tree, walk around the village, and experience slow rural life.