Changsha Food Tour
UP ChinaTravel
2024-08-03 03:46:21
0Times

When traveling to Changsha during the summer vacation, you must be prepared to be exposed to the sun. The heat wave in Changsha is making people who have traveled from Guangzhou a little unable to stand it...

DAY1 Guangzhou-Changsha

Specific itinerary: One Lamp-Accommodation-Juzizhou Head

When I arrived in Changsha at noon, the first thing I did was to find food. On the recommendation of the landlord, I went to Yidandeng (there are many branches in Changsha). As a Hunan native (who has lived in Guangzhou all year round), this time, I was really fascinated by Hunan food! After reading the recommendations, I ordered duck palm tendons (the hottest), rice tofu and hand-shredded cabbage, which I like to eat as a Hunanese. Compared with the hand-shredded cabbage from Hunan Restaurant in Guangzhou, Hunan's hand-shredded cabbage is not spicy!!! Finally, we put the duck palm tendon in the soup of hand-shredded cabbage and ate it with a swish.

Because it was too hot, I went back to have a folk vacation after dinner. Then, I set off for Juzizhou Head at around four o'clock. When I arrived, I saw that there were too many people in line at the ticket office of the small train, so I resolutely chose to walk there. If you are really physically strong, you can try it, but choose carefully! Because the first thing is that the length is too long, and secondly, the small train has a ticket of 20, which can get on and off 5 times halfway. It is very cost-effective. After all, you will not want to walk back again after walking through it (at least that's true for us)

Tell me about the scenery you saw on the way! We chose to walk along the river at first. After all, there was wind and we could also overlook the Xiangjiang River.

Later, for fear of missing something, we returned to the main road. There were several themed sculptures or other themed parks on the way, but we didn't go in and only focused on rushing. We should have enough time by taking the small train.

Walking until the sun was about to set, I didn't feel hopeless. I just blame myself for being too young back then.

Finally, I saw Grandpa Mao at the sunset, but I didn't want to continue walking to the end of the island.

So I rushed back and bought a small train ticket. When I found that I could get up and down five stations, I really collapsed. I could only comfort myself that I had exercised. Finally, attach the afterglow of the sunset seen near the subway station.

Because of excessive exercise, we rushed to Taiping Street non-stop to prepare for food and drink, but there were really too many people, and there were no end to the crowded crowd. We could only eat and leave quickly to rest (excessive exercise also caused us to go back and take the bus the wrong way back)

I tried two stinky tofu. Personally, I prefer Luo's. The outer skin is crispy, but the inside is soft and very succulent. There is enough soup and delicious. I like Wen Heyou's because it is crispy and every piece has seasoning on it, so it tastes very good, but I think it's too small and does not have much juice. It's not the stinky tofu in my mind; the plum meat cake is sweet and salty, which I personally think is okay; the big sausage really feels bad🐻

Day2: Bus Xincun Powder Store-Yuelu Mountain-Lushan South Road

The most important thing to do when coming to Changsha was to drink powder, so on the recommendation of the landlord, I went to this bus Xincun powder shop. I was completely attracted by Changsha's fans! But the mustard meat paste I ordered was really spicy, and I, who claims to be able to eat spicy meat, couldn't stand it anymore. There are many side dishes that you can add for free!

After finishing the powder, I went to Yuelu Mountain. When transferring to the subway, I really kept circling in place but still couldn't find the subway station. It is said that the subway in Guangzhou is afraid that you won't see it, then the subway in Changsha is afraid that you will find it.

After leaving the subway station, I kept walking forward until I reached Hunan University, and I saw this. After going down the mountain, I realized that there should be two paths up the mountain, which are not very far apart. One has Yuelu Academy and Aiwan Pavilion, and the other is a straight bus to the top of the mountain. We didn't know much at the time, so due to weather reasons, we went directly to the top of the mountain.

However, when the two little fools reached the mountain pavilion, they automatically ignored the observation deck and walked down from the other side. One of the paths said to lead to a certain place (I forgot the specific name), so we thought that taking the path would cool off, so we went down the mountain. Unexpectedly, there were branches in the path but no signs. I heard from the seller that it would be faster to go straight, so we chose to go straight. Unexpectedly, there were no steps as we walked. It was all mountain roads. Moreover, the slope is quite steep, making my feet weak.

After going down the mountain, we went to Aiwanting and Yuelu Academy. Tickets to Yuelu Academy are relatively expensive. In fact, it is not recommended to enter without asking for an explanation!

At the foot of the mountain, there are handsome men sesame cakes and many other foods to eat. It's different! The popular handsome guy is now collecting money.

As for the evening, because Yuelu Mountain gave me a great shadow, I didn't go out! (If I had known this, I would have gone to Nanmenkou)

Day3: Provincial Museum-Wuyi Square

The Provincial Museum must make an appointment three days in advance!!! Absolutely!!! Otherwise, the on-site queue would really collapse! Mrs. Xin Zhui is on the first floor. If you just want to take a quick look, I suggest you directly watch Mrs. Xin Zhui on the first floor, but photos are not allowed! This is a shock and can arouse a trace of emotion. I once imagined her opening her eyes and finding a group of people watching her. What would she feel?

South China snacks, I like his mung bean paste very much. The mung beans have been cooked to pieces, and the complete beans are not visible at all! It's very cheap, but unfortunately I didn't eat it into pig's blood.

Aunt Mao's chicken feet, the chicken feet are very rotten. They melt immediately in the mouth and are super delicious! I also speculated with the boss for a long time what the chicken bundle was, but I couldn't taste the bad taste that the original ingredients would have.

I avoided Wen Heyou and searched a random store to eat crayfish (flavored shrimp!!!)! As a native of Hunan, I feel that I have met my inner requirements! is also very satisfied! Finally, I have a piece of noodles and put them in lobster juice. I have no regrets in life

I even checked in after dinner

Day4: Dongguashan (super eatery), the legendary night market street

We went to eat noodles in the morning. There is the No. 1 Normal School of Hunan Province nearby, which is the school where Grandpa Mao once attended. Because it was too hot, we chose to go back to eat crayfish.

At this noodle shop in Yunan, I tasted the taste of my favorite flour, fried sauce powder! The staff inside were also very nice. When they saw us coming out, they immediately loaded a stack of dried radishes for us.

As the afternoon approached evening, we came back here to eat Dongguashan, there are many snacks, and sausage has always been recommended and is also very mini!

The hot brine in Dandan hot brine is super delicious. Yes, it tastes like Hunan! The perilla, peach and ginger in the taste of Happiness is sour and sweet, and it is super appetizing!

Then I went to eat Mengzhong Barbecue, which was a few streets away from Guangzhou Barbecue. It was my favorite taste!

As well as Dongguashan Desserts, durian meat is clearly visible and delicious! There is also fried in southern Henan.

milk tea

Because there is a tea shop downstairs that almost doesn't have to queue up, I basically have one cup every day! Hahahaha, try all flavors (almost). I also tried Zhihu Tea, and it was both delicious!!!

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