Everyone has their own different understanding of Changsha, but as long as it comes to eating, everyone will always applaud each other in unison.

To understand a city, start with its taste. During every short holiday, Pozi Street, Taiping Street, and Pedestrian Street are crowded with people, and countless diners come here to feed for food.

Breakfast

Say good morning with delicious food, wake up the cells of the body, start the day's vitality, give us the energy to work hard, and finally live our lives the way we want!

Laojie Yuzuiba Steamed Bun Shop

So what's for breakfast? Baked, fried, health porridge, cold dishes, stewed, all kinds of noodles... There are all kinds of classic breakfasts, and you can have a satisfactory breakfast. Old Street steamed buns shop has contracted it!

The flour of the old street tells you what the soul of a bowl of flour is. It is down-to-earth, not fancy, and seems casual, but the "in place" and "charm" of the taste are very pragmatic!

Come to Old Street not just for breakfast, come to Old Street for more delicious food!

Zhouji Rice Noodles Store

Changsha people's morning starts more with a bowl of rice noodles. The 24-hour noodle shop is hidden in the alleys of the antique Duzheng Street. If you happen to encounter it while you are foraging, it is definitely the best comfort in the morning!

Foodies who are not fond of spicy food can try steamed egg powder, which is the treasure of the town store. It is also said to be Wang Han's favorite.

The meat patty and eggs are gorgeous in color, and the meat filling is hidden inside the eggs, making it delicate and strong. With soft glutinous rice flour, the shop is full of the "slurping" sound ~

Baisha Dumpling Restaurant

Changsha's century-old Baisha Ancient Well gave birth to the dumpling shop, which has a history of more than ten years. Whether you are a local or a foreign tourist, this place is worth a visit for breakfast choices.

Take a bite of the steaming dumplings, and the juice will come out with the meat filling. The heat is quite right, and your mouth is full of the aroma of fresh meat and mushrooms!

Snacks

Hu Ji Zha Zha

If you go to Taiping Street, don't forget to try the Hu Ji Fried Fried In the second alley from Jia Yi's former residence, although the environment is harsh, there are too many people to block traffic ~

The ingredients are first exploded in big oil and fried until they are just right, not burnt or raw. Finally, they are all thickly brushed with a layer of secret seasoning, which is delicious until the soul explodes.

Wen heyou

Wen Heyou's name is not simple either. It is the most popular street food in Changsha, the capital of flavors!

Whether they are foreign tourists or local residents, they have become a must-visit place for food and check-in.

The meat Q-bullet under the crispy skin is full of satisfaction.

Five stinky tofu

You can't come to Changsha without eating stinky tofu. Speaking of authenticity, I recommend the five dumplings outside Nanmenkou. In a small alley, there is no facade, just a simple stall.

Wujiao is probably famous because unlike other homes, which add seasonings such as onions, ginger, garlic, and pickled mustard, they only add dried peppers, soy sauce, and sesame oil sauces. After the slightly charred skin was bitten open, it made people sweat until they were sweating profusely but they couldn't stop!

Dinner

Lao Street Yuzuiba

The location is easy to find, just outside the first floor of Huayuan Youyougang, at the intersection of Xiangjiang Middle Road and Jiefang West Road. You can see it after exiting Exit 1 of Xiangjiang Middle Road Subway Station. The huge signboard stands tall on the roadside. It is very conspicuous. An old Hunan restaurant that has been established for more than ten years is the authentic Changsha flavor praised by many diners.

Its signature dish, Old Street Fish Mouth, is also popular among many foodies! After being fried at high temperatures, the delicate and smooth fish mouths emit a unique fragrance. Each one is full of gum and is delicious in the mouth. Don't miss it when you come to Pozi Street!

Xu Ji seafood

If we pay more attention to the style, Xu Ji Seafood is obviously more suitable as one of the more popular mid-to-high-end restaurants in Changsha!

The sincere seafood pool contains deep-sea seafood freshly airlifted from the United States, Canada, new Zealand, Australia and other countries. Order, fish and process it now to meet all your seafood needs.

Of course, the above are all delicious foods that we often eat, and there are many that have not been introduced ~~ I can't finish Changsha in 8 days. I hope everyone can leave good memories, leave a fragrance in your teeth with the flavor of Changsha, and return home with a full load.