An unforgettable graduation trip, checking in to the Internet celebrity city Changsha
UP ChinaTravel
2024-08-03 08:09:34
0Times

Since last year, we have been debating whether to go to Changsha or Xiamen for our graduation trip. In the end, after the votes of the little fairies, we chose Changsha, which is famous for its delicious food. Because of the epidemic, the entire journey was still delayed again and again, but we still had enough time for the four little fairies in the dormitory to check in in Changsha. This trip really lived up to expectations. After three days of shopping and eating, I couldn't walk for the first time just to eat. Here are the delicacies we recognize as the most worthy of checking in.

1. Changsha stinky tofu

I had eaten a lot of Changsha stinky tofu before coming to Changsha, and I have always been curious about what authentic Changsha stinky tofu tastes like. There are many small shops selling stinky tofu in the streets and alleys, and the stinky tofu shops in the center of the downtown area are basically in a queue.

The most suitable thing for my taste is the black classic stinky tofu. The skin is fried until very crispy. The sauce is all in the stinky tofu. The sauce is very sufficient, crispy on the outside and tender on the inside. The overall taste is a little salty, but it does not affect his delicacy. Remember to buy large portions, otherwise the queue will collapse until it won't be enough to eat.

2. The color of tea is pleasant

As an enthusiast of milk tea, the tea is really delicious. It is rare to drink such refreshing and non-greasy milk tea. You can see that the tea is made of pure milk and pure tea, and the cream is also very dense, like Youlan Latte. The three seasons insects are very delicious. Hot drinks are not recommended because the cream collapses too quickly, and the taste of cold drinks is better.

3. Wangwang snacks

Wangwang snacks are from Changjun Middle School, which must be memories of many old Changsha. There are quite a lot of snacks here, so you can eat them all the way. The price is reasonable and the taste is very good. This is the first time I ate shaving jelly, which is said to be a Changsha specialty.

Dried sauce is a special one I have eaten before. I heard from the boss that it is dried and mixed with sauce. It is very chewy and delicious. The taste of cold dishes is also not bad.

4. Wenmiaoping fried stall goods

The decoration here is quite crude, but it does not affect his delicious food. Teppanyaki is particularly delicious. The vegetables are boiled to one side, the meat dishes are fried directly, and then mixed together and fried on a iron plate. It has the taste of frying without feeling greasy, and the dipping taste is also very unique.

5. Wenheyou Lobster Restaurant

The taste of Wenheyou lobster is mixed on the Internet. Overall, the taste does not disappoint us. Although you can eat delicious lobsters in other places at the same price, the more important thing when you come here is to experience the environment and atmosphere of old Changsha. There are five floors in total, which is worth taking photos with the little sisters. Maybe we avoided the peak and leisurely walked to the top floor, where we had a seat directly and didn't queue up for long.

6. Chef Fei fried pork with chili pepper

Although Changsha has no shortage of restaurants that eat Hunan cuisine, I think this one is the best in the chain store. The signature specialty of fried pork with chili peppers must not be missed. It is the number one must-eat dish in Changsha.

The amount is very sufficient, and there is a small stove under the plate to continuously heat it, keeping the pot gas at all times. The meat is very fragrant, much like the pork I ate when I was a child. The peppers are fried soft but still have a crisp and refreshing taste. The peppers are wrapped in a layer of lard, which makes them particularly delicious. You can see fresh dishes when you enter the door, and you can also see the chef's freshly fried food through the glass, so you can eat with confidence.

The fragrant fried carp is crispy and fragrant, and maintains the delicacy of the fish itself. It is also worth a try.

The overall service attitude is also very good, and there are free old popsicles to relieve spicy food after meals. It was a very pleasant dining experience.

Changsha is really a city worth checking in. The people of Changsha are very enthusiastic and have a lot of delicious food. This graduation trip gave us a very good experience, and we will come to Changsha to unlock more delicious food if we have the opportunity.


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