prequel

Chengdu is a city that you can't leave once you come.
The song "Chengdu" by Zhao Lei is full of memories and longing
The only thing Chengdu can't take away is you and I walking on the streets of Chengdu...
Go to the end of Yulin Road and sit in front of the tavern
.................................
Golden ginkgo leaves in December cover the entire street
I never forgot you in that beautiful town
The first time I came here, I fell in love with Chengdu, a "gentle" city. There is a kind of leisure and freedom in this city all the time. City people's lives are neither slow nor slow, relaxed and fun. They like this feeling of being slow and very humane and lively.

I am a Capricorn girl born in the 1990s who loves to eat and play. I like to travel and share everything good. If you have the same hobby as me, you can follow my Weibo:@Annie Go Travel

About accommodation and transportation

1. Chongqing to Chengdu is relatively convenient. It takes more than an hour to get to Chengdu by train.
2. Book accommodation suggestions online in advance, and you can choose a B & B or hotel.
The B & B that my friends and I booked is near People's Park. It is relatively close to Kuanzhai Alley, Taikoi, and Chunxi Road. It can be basically a ten-minute walk. The surrounding transportation is also convenient. You will find the bus station and subway station when you go out.

Personally, I prefer to stay in a B & B. One bedroom and one living room are just right, and there is also a children's bed inside. It's more convenient for friends to stay in the B & B, and it's relatively warm and clean.

The supplies in the B & B are very complete and feel much more sanitary than the hotel. I especially like the style here. It is fresh and simple. You can also sit on the bay window and read books and drink tea during leisure. Isn't this the enjoyment of slow life?

Stroll in Chengdu Street Park

In December, Chengdu is full of golden yellow. Walking on the streets is full of the thick but just right ginkgo yellow. The warm sunshine shines on the ground and reflects on us. It is winter but it is more like autumn. We bid farewell to Chongqing for a short period of time. It is chilly, and my niece also had a very good time.

After lunch, we walked all the way to the People's Park. Everywhere we passed was all eye-catching golden color. The winter here was like belated autumn, with the yellow color all over the world, creating a sense of randomness.

People's Park is a must-visit place when you come to Chengdu. It has its unique taste no matter what season it is. It is also a good place to drink tea, be in a daze, and chat! Enjoy the shade and enjoy lotus flowers in spring and summer, and enjoy ginkgo maple leaves in autumn and winter.

It is a historical park in the center of the city. Compared with antique streets such as Jinli and Kuanzhai Alley, you can feel the slow life of the local Chengdu people (there are also many tourists). Chengdu City People's Park, formerly known as Shaocheng Park, was built in 1911. The origin of Shaocheng Park is directly related to the naming of the city in old Chengdu. Chengdu was originally divided into big city and small city. As early as 311 BC, during the reign of King Hui of Qin, Chengdu had Taicheng (also known as Dacheng) and Shaocheng (also known as Small City).

Heming Tea House is the largest and well-preserved tea house in People's Park. It retains the original flavor of old Chengdu tea culture and records the changes and history of the tea house. It is also one of the most "Western Sichuan folk customs and customs" teahouses. Here, you can try Chengdu's traditional leisure life such as tea, playing mahjong, and picking ears, and enjoy the comfortable life of Chengdu people. There are also snacks such as bell dumplings and baked egg cakes.

There are also many outsiders who come here to check in. They wanted to sit inside, but found that there were no empty seats. They were already full of guests, young and old, and it was very lively inside.

Although there are a lot of people here, it does not affect everyone taking photos. If you want to see ginkgo trees, it is a good choice to come here. Ginkgo trees are big and numerous, but I suggest that everyone come in the morning. At this time, the ginkgo leaves will be scattered all over the ground. The cleaning staff swept all the ginkgo leaves in the afternoon, and there were still few people in the morning.

On the side of the tea house is a rippling artificial lake. The lake is clear and clear, the lake is rippling with cruise ships, and the hills on the lake are lush and willows are lingering. here
You can sit on a bamboo chair all day, basking in the rare sun in Chengdu, while sipping a sip of scented tea, suddenly feeling the fragrance in your mouth, and squinting your eyes to "kill a lot of time."

Coming out of People's Park, you can walk to the wide and narrow alleys within a few steps.

about traffic
The park is located in the center of the bustling urban area and has convenient transportation. To the main gate of Ancestral Street Park, you can take buses Nos. 4, 5, 13, 14, 47, 29, 53, 64, 78, and 98 to reach it. Take buses No. 93, 94, 29, 53, 98, 29, and 340 to reach the new west gate of Xiaonan Street.

Eastern suburbs memory/music park?
Take buses Nos. 4, 30, 57, 98, 43, and 81 to reach Shanjia Square, Xindongdaemun, Banbianqiao Street.

Dongjiao Memory is located at No. 4 Jianshe South Branch Road on the east outer side of the Second Ring Road, Chenghua District, Chengdu City, Sichuan Province. It was originally the Chengdu East District Music Park. It is a multi-cultural park integrating music, art, drama, photography and other cultural forms. It is an industrial site themed tourist destination, an art and cultural performance settlement, a literary and artistic creation exchange park, and a Chengdu cultural and creative industry highland.

The memory of the eastern suburbs is somewhat special in Chengdu scenic spots. There is neither a dazzling array of delicious food nor a scenery that is not unique to Chengdu. However, its unique atmosphere has attracted batches of young artists and artists to check in. The main ones are Locomotive Square and Eastern Suburb Memory Museum, Star Wall, China Mobile Wireless Music Base, Chengdu Stage, and Jinsong Oriental Art Exhibition Center.

The predecessor of Dongjiao Memory was actually an old industrial park, which was later abandoned due to relocation and renovation. In the past few years, it was creatively transformed to retain the abandoned industry, integrate music, and create a super unique music themed Internet celebrity attraction, which not only retains the original factory characteristics, but also gives it a completely new look. The dialogue and collision between old and new, tradition and fashion, past and future make the memory of Dongjiao vivid and vivid.

The entire park is relatively large in scale and divided into many theme areas. Each element has strong visual impact and strong nostalgia.
There are also many art exhibitions and music performances, including anime exhibitions, music festivals, musicals, international exhibitions, happy Mahua stage dramas...
There is also a wall of stars in the memory of the eastern suburbs, where stars such as Wang Leehom, Li Chen, Yu Quan, and Zhang Liangying left their handprints. The cafes, bookstores, bars, etc. in the park are also worth visiting, and there are many music taverns in the pub, but it is not noisy at all, but very quiet.

"Repairing the old as old, and putting the old houses into new use" is the main feature of the memory architecture in the eastern suburbs. It combines the industrial aesthetics of the planned economy era with the functions of modern commercial buildings. The office buildings, multi-storey factories and industrial chimneys and pipes of the early 21st century create an artistic atmosphere with nostalgia and fashion in the memory of the eastern suburbs. You can walk in it, experience the music and art atmosphere in all directions, feel the charm of industrial relics, experience the development and changes of the city, and reminisce the memories of the past years.

Address: No. 4 Jianshe South Branch Road, East Outer Side of Second Ring Road, Chenghua District, Chengdu City
Ticket price: Free Opening hours: 24 hours a day

CRRC Shared City/Locomotive Park

A place where locals don't know about, CRRC Shared City. This was once the legendary place of China's heavy industries, inheriting the memory of Chengdu's industry for 68 years. When history and modernity collide with each other, it has become the latest check-in holy place at Chengdu's East Gate. Don't miss it when you come!

In April this year, the place was officially opened to the public. The factory building was turned into a garden, and the train cars were transformed into a graffiti paradise. All renovations focused on embedding artistic processing into the original building structure!

It is divided into several large areas, like large old factory areas. The dilapidated red brick exterior walls and reinforced structural columns reveal the beauty of the industry! Now this area is still undergoing renovation. Standing in the factory with a sense of space, the entire factory will become your home field.

The locomotive theme park is the most childlike place in the park. It retains the original railway tracks. The used railway cars have become the highlight here under the cool graffiti art processing. The locomotive and graffiti cars can interact with graffiti, and the renovated arrow seesaw and concrete rainwater pipes can be transformed into drilling devices to take childlike photos.

Four Seasons Garden, after entering the gate of the CRRC Shared City Park, behind a red brick wall similar to the St. Paul Archway is the Four Seasons Garden. The terrazzo on the ground and a red brick wall are retained here, and the roof and enclosure walls are removed to clearly show the steel frame structure of the factory building.
Air Corridor, there is an air sightseeing corridor about one kilometer, connecting the Four Seasons Garden and the Train Square in series. The overall structure is mainly a steel frame structure, full of industrial feel, and very suitable for taking photos!

Address: CRRC Sharing City Art Exhibition Center, Erxianqiao North Road, Chenghua District, Chengdu City.
Transportation: Metro Line 7 Erxianqiao Station, ten minutes 'walk after getting off the station.

Autumn in Taikoi

I like to walk on the streets of Taikoo Li most. It is not as beautiful as winter. There are scattered colors everywhere. Zhang Yimou once said that Chengdu is "a city that you don't want to leave when you come." I think what he said is very reasonable.
Chengdu has been known as the "Land of Abundance" since ancient times. "Chengdu opened in nine days, and thousands of families and doors entered the painting." In China's vast historical map, Chengdu is the only city whose city site and name have never changed since its establishment.

Taikoo Li, the trendy and fashion center of Chengdu, has intertwined lanes and open square spaces to present different urban pulses. At the same time, it introduces the concepts of fast and slow lanes, setting a trend model for an international metropolis. The fun of life worth playing with, the leisure taste of a metropolis, the numerous exquisite restaurants, and the unique atmosphere where history, culture and business blend allow people to enjoy a good time in the center of a busy city.

IFS International Financial Center is different from traditional indoor shopping centers. The architectural design of Chengdu Ocean Taikoo Li is unique. Retaining ancient streets and historic buildings, and integrating 2-3-story single-family buildings. The western Sichuan-style blue tiepo roof and grille are equipped with a large-area floor-to-ceiling glass curtain wall. Chengdu Ocean Taikoili is both traditional and modern, creating an open and free urban space.

There is also a Daci Temple in the ancient times, an exotic paradise in the world. Daci Temple in Taikoo Li is hidden in the chaos of meditation. Daci Temple (also known as: Ancient Great Sage Ci Temple) adjacent to Taikoi is located on a section of Dongfeng Road in Chengdu City and was built between the 3rd and 4th centuries AD.

This simple, quiet and particularly eye-catching Daci Temple has stepped into the world of mortals from outside, bringing tranquility to the complex world in the modern business district.

Fangsuo Bookstore/Life Imposed in Literature and Art

Chengdu Fangsuo is the first Fangsuo Bookstore I checked in. It is close to Daci Temple. The huge bookstore of 4000 square meters is hidden underground in Taikoo Li, like a magical space independent of the world. The design concept is full of Buddhist wisdom, but the interior of the building reflects a heavy industrial style, like a dilapidated loft factory built with heavy concrete, abandoned before completion, and dimly lit; or it makes people feel like being in Noah's Ark, giving people the feeling of entering time and space through a mysterious tunnel. People at this time are like a drop in the ocean.

"Fangsuo" is a cultural complex based on bookstores and covering aesthetic life, plants, clothing, exhibition space, cultural lectures and coffee. It is said that the design inspiration of the Chengdu Square is derived from the concept of a Sutra Pavilion, so you will feel as vast as the sea when you walk in.

Find a book you like, find a free place to sit down, slowly flip through it, have a look, and have a cup of coffee. Even if this is the busiest and most noisy Taigu Li in Chengdu, in your heart, it is still a free place.

Yeszeng said: "I hope to return to the era of more poetry readings: 'The hidden lyricism in the chorus with the wind needs another listening.'" This sentence well summarizes the direction of Fangsuo Bookstore-humanities, art, design, and architecture. There are 40,000 kinds of Hong Kong and Taiwan books and nearly 10,000 kinds of foreign language books, as well as some mainland publications. If you have time, I suggest you come and have a look

Address: Shop No. M68-70, Chengdu Yuanyang Taikoli, No. 8 Zhongshamao Street, Jinjiang District, Chengdu City. It is on the first floor, facing the left hand side of Daci Temple.
Business hours: 10:00-22:00.
Transportation: Transportation is very convenient. You can take the subway (Line 2 or Line 3) to Chunxi Road Subway Station, and then walk in a few minutes.

Eat in Chengdu| Jiyu·Thai Seafood Hotpot

Jiyu Thai Seafood Hotpot, yes, it is the super popular hot pot restaurant that is full of queues every day in Chengdu but still can't eat it. You must not miss it when you come to Chengdu. Even if you queue up, it is worth it.

Chengdu's Internet celebrity food must check in. Jiyu specializes in Thai seafood hot pot. Among hot pot, it is a shop that integrates beauty and delicacy. As long as you search online, you can see that it ranks first among hot pot. It is so popular., taste and quality definitely goes without saying! Before I came here, I read various comments saying that there were dozens of tables queuing every day, with an average queuing time of 2-3 hours. Sure enough, I saw that the front of the Jiyu Store was full of diners from afar.

I especially like the INS-style Internet celebrity decoration inside. Green vegetation is covered inside and outside the store, set off in the fresh color atmosphere, and the breath of tropical rainforest comes to my face. At the same time, it is like being in Southeast Asia. It is super suitable for girlfriends and friends to take photos and show friends circle! It's not bad to come here to be an Internet celebrity ~

First of all, the soup base of this hot pot restaurant is different from ordinary spicy hot pot. It has a Thai flavor of tom yum, mainly sour and refreshing. The signature tom yum soup is a must-order. This time we tried the Yuanyang Pot, which looks very good. It has a super rich base. Coupled with fresh coconut juice and the clear soup, it is mellow and delicious. Drinking it warms your stomach and beautifying your skin this season.

If you come, I don't know how to order it properly, so I recommend his family's set meals. There are meals for two, meals for three, and set meals for five. We ordered a meal for three, which included shrimp, golden shellfish, lunch meat, wild red shellfish, bamboo fungus inlaid shrimp, live abalone, squid rings, Sabah fish, large raw oysters, sea crabs, slippery shrimp, fat beef + vegetable platter. The portions of seafood vary according to the number of people. It is also worth mentioning that, There is a waiter at his home who can push a cart full of snacks and desserts at any time, and they are available for free and unlimited supply.

Whether it is crabs, prawns, abalone, oysters... the signature seafood here is really fresh and fat. They are all the ones that can move when served on the table. Of course, if it is not enough, you can order seafood individually.

Coupled with six seasonings, it can satisfy the tastes of different guests. Lemon mint and spicy seafood are recommended. The spicy seafood does not taste spicy at all, and the seafood ingredients are super fragrant. Speaking of service, Jiyu's service is really excellent. It will take the initiative to help cook seafood, peel shrimp, etc. For people like me who don't eat shrimp until no one peels shrimp, it is a very necessary service. Hahaha.

In addition to the set menu, there are also many delicious dishes such as curry shrimp, grilled scallops, pineapple fried rice, etc., especially the fried rice cake. You must try it. The fried rice cake is not only delicious but also has a beautiful appearance. Remove the protective film on the outside and it will be a burst molten rock. You can feel like pearls beating in one bite. Remember one point

Address: Gate 1 of Jingronghui Phase 2, Foreign Exhibition and Shopping Mall, No. 169 Xiadong Street (Taikoli Store)

Eat in Chengdu| Fishman fish baby

Hot pot is relatively common in Chengdu, but this is the first time I have eaten fish hot pot with pebbles. Fisherman, Fish Baby, Pebble Fish Hot Pot is the best among hot pots. Why do you say that? You'll understand when you come and eat.

The fisherman fish fish on Zhimin Road may seem ordinary, but the inside is very ancient. It is mainly in the traditional fisherman style, simple but solemn. It has old wooden doors and windows and some farmhouse bamboo hats and coir raincoats as decorations. It makes people feel like they have traveled back to the scene of fishing people in ancient times. It is ancient and full of charm.

At the entrance, there is a row of fish tanks containing different species of fish, including mullet, silver carp, river tuan, naked spot and other species of fish. Choose the fish you like, and then kill it and weigh it now. This perfectly ensures the freshness of the fish. Finally, slices and serves it on a wooden plate. It is exquisite and beautiful.

What's interesting is that there is also a small turntable designed on the wooden dining table. I think it is used to place snacks and side dishes. It's a very thoughtful design and very useful.

There are three flavors at the bottom of the pot: classic red pot, ancient pickled cabbage pot, and lemon pepper ginger pot (if you don't like spicy food, you can choose lemon pepper ginger pot). The waiter serves a pebble iron pot fired at more than 300 degrees, puts in the cut fresh fish slices, adds in the stock, and covers for a few minutes to enjoy. The fish slices cooked with pebbles and paired with special fish and butterfly ingredients make the meat tender, smooth and delicious.

In addition to fish, there are also various snacks and side dishes in the store that are also highly recommended, such as honey tomatoes, steamed orange buns, purple rice glutinous rice cake, fried small river shrimp, etc. If there are many people, you can try them all, especially the purple rice glutinous rice cake. Soft glutinous rice cake is super delicious.

Special recommendation. It has seven ingredients of jelly, including red dragon fruit, raisins, and papaya. It is full of portions. You can choose the ingredients according to your preferences, and of course, you can also add them all to make it more delicious.

Address: No. 48 - 2 Zhimin Road (Chengdu)
Transportation: 190 meters walk from Exit B of Xinnanmen Station on Metro Line 3
Business hours: Monday to Sunday 11:30-24:00

Eat in Chengdu| on the side of the road

When making skewers in the streets and alleys of Chengdu, as the leader of the food industry, skewers and malatang must not be let down. Especially in winter, life without skewers is unhappy. Looking at the steaming and boiling soup, who can resist it?

Malatang on the roadside is an old taste and the most popular in Chengdu. "If you want to be rich, build roads first, have fewer children and plant more trees." Low tables, blue stools, cement floor wall paintings and slogans are full of memories from the 1980s, which is very down-to-earth. The whole nostalgic style seems to really take you back to the streets of the 1980s and take you to taste the most popular taste on the roadside.

Use 3D wall paintings to restore the life scenes of the 1990s, childhood memories of basketball courts, movie theaters, barber shops, night market stalls, one painting in each city, one scene in each store, and one spicy smell on the streets of old Chengdu.

I spent a spicy meal searching for memories of the times thirty years ago. When I came here, I accidentally traveled back to my simplest childhood. I have the deepest memories, the most true friends, and the most unforgettable flavors. They are all on the roadside.

Take your favorite meat, put it in a shau pan, add plates of beaten chili noodles + soybean flour dipped in ingredients, and when eating, add some raw soup boiled at the bottom of the pot. This is the delicious food in the world. Warm energy reminds me of the spicy and hot food cooked by my grandma when I was a child, which is full of happiness.

On the roadside, the butter bottom is served in a small pot and served with a secret recipe from grandma's ancestors. The ingredients are stir-fried with dozens of spices such as butter, peppers, and pepper, and then carefully boiled. The taste is strong, but not too spicy, clean and pure, and the soup base is thick.

If string still doesn't satisfy you, you can have another dish of brainy flowers or brainy fans! This small enamel bowl is full. Just looking at the red, green and green colors makes people's appetite increase. You must eat the tender and smooth brain flowers while they are hot.

Address: No. 48 Zhimin Road (Exit B of Xinnanmen Station, Metro Line 3)

Eat in Chengdu| Deji braised kebabs

The most suitable place to go for midnight snacks in Chengdu is "Deqi". The thought of hot braised kebabs makes me drool. Before this, the best taste I have ever tasted was in Inner Mongolia. I didn't expect that I could also eat it in Chengdu this time. Get the most authentic grilled mutton kebabs! The key is that the stewed kebabs will not get too angry after eating them, and at the same time retain the original taste of the roast meat.

It is less than ten minutes away from the CRRC Shared City to Jianshe Road. I was attracted by the big red color before I even entered the store. It is super festive red decoration, but the door is green and has strong visual impact. It is eye-catching, and it is a must-eat list.

The tables in the store are very simple, the slightly retro decoration is highly recognizable, and the waiter is more enthusiastic. They introduced in detail that their home makes braised and roasted. Unlike ordinary barbecues, the roasted food will not be so hot! Children can also eat with confidence.

Dip, four dips will be served on the table in advance before eating. In addition to the traditional dry dishes, they are also served with sweet and sour sour plum sauce. The charred braised meat is wrapped in sour plum sauce. This combination will have a The taste of sweet and sour tenderloin is excellent.

Recommendation: Mutton kebabs. Many people in life don't like to eat mutton kebabs because of the strong smell of mutton, but the exciting mutton kebabs are very similar to those in Inner Mongolia. They treat the mutton smell of sheep to the extreme, and the stuffy roasting method tightly locks the oil in the meat, so that the taste will not be burnt out. The fat and lean mutton suddenly encroaches on the taste buds under the help of cumin.

Argentine red shrimp: The shrimp is very big and the skin is very easy to peel. The stewed and roasted shrimp meat is very Q. When bitten, it feels very solid in the mouth. The snow-white and red shrimp meat is put into the mouth again, and you can eat the sea. Sweet.

Personally, I love roasted chicken wings very much. The surface of the stewed chicken is shiny, and the plump chicken wings are delicious and tempting, which makes people's appetites. Moreover, the sweetness and spicy taste of the chicken wings are perfectly integrated, making it a bite full of aftertaste.

The shredded potatoes for drying clothes are the most distinctive cold dish here. This shredded potatoes for drying clothes are thin and long, and you have to accidentally stand on a stool and pinch them. The shredded potatoes are dipped in the special sauce, which is very refreshing, sour and spicy, which just eliminates the greasy taste of eating meat.
Note: This store does not open until 5 p.m.

Address: No. 1 - 33, Jianshe Lane, Chenghua District Business Hours: 17:00~2:00

Eat in Chengdu| Oyster Hero

The "unlimited and unlimited" oyster self-service store that is popular when checking in-"Oyster Hero"! That's right, I just saw that there was no limit, so I came here to give it a try. The location was easy to find, only ten minutes 'walk from Tai Koo Li.

It's not completely dark yet, but the lanterns outside the Oyster Hero store are all on! There is a somewhat antique atmosphere. Oyster Hero is on the second floor, and there is a barbecue person opposite him. However, Oyster Hero not only contains raw oysters but also barbecue meat. As soon as you enter the store, you are attracted by the bright little fresh green, which is completely similar to the door. Two styles.

The store is divided into three areas: snack area, barbecue area, and oyster area. There are a variety of snacks, as well as desserts and drinks, all of which are unlimited self-service.

The oysters in the dining area are neatly arranged and fat. In the open operation room behind, you can see the employees in the store busy opening oysters. In addition to raw oysters, of course, there are shrimp, scallops, and sea turtles. Next to the oyster area is the barbecue buffet area. If friends with you don't like seafood, you can also eat barbecue to meet the needs of different tastes.

The waiter will open fire first, then take it and roast it himself. The essence of roasted oysters lies in the garlic sauce on them. You can take the entire pot of garlic in the seasoning area, and you can add as much ingredients as you want! After roasting, take it down and dry it, and then swallow the garlic, oyster meat and juice inside into your mouth. The satisfaction is overwhelming! The juice inside is the finishing touch and the taste is particularly fresh.

In addition to grilled raw oysters, there are also pressure cooker raw oysters and scallops, which are original and original. Some of them need to be pried open with your own tools. If you are not smart enough, you can trouble the waiter next to you. It was still very hot when it was first served out. After being opened, it revealed the tender meat inside. Especially the sea carp meat particles are full and plump. They have no seasonings added. They have completely the taste of the sea. If you are not used to this taste, you can dip them in some seafood sauce ~.

Although other meats are not the main products of this store, the quality is not bad at all! There are pork belly, steak, chicken feet, fish, palm treasures, chicken wings, duck gizzards, duck breasts, bacon, sausage, squid and so on! The deli area also has steamed dumplings with fresh meat, seafood porridge, cold dishes, etc.

Address: Second Floor, No. 25 - 23, Section 4, Hongxing Road, Jinjiang District, Chengdu City

Eat in Chengdu| Chengdu food customers

"Chengdu Eater" is a must-eat Sichuan food restaurant in Chengdu. It is very well-known on the Internet. Although the Chengdu Eater located on Zhimin Road has an ordinary environment, the dishes he makes will surprise you with all the necessary necessities and the dishes he makes. What is surprising is that they are quite different from the surrounding environment. Every dish here is very exquisite and delicious, and the dishes are very creative. The overall taste of the dishes is towards the flavor of Jianghu cuisine, but they include the standard of private cuisine, and the price is very friendly to the people. So there is a reason why he is famous.

When I went up to the restaurant on the second floor, I found that the window was already full of people. It was only eleven thirty o'clock, and the popularity was indeed high. The decoration in the store is more wood-like, with small decorations and utensils for serving vegetables, which is very similar to Chengdu's stlye.

Recommendation: Special grilled fish slices. The fish slices are very delicious. I like spicy ones. Don't miss them. String them all up and cook them over the heat and then add in the secret sauce. The meat of each fish slice is firm and thin and evenly thick. The most important thing is to taste, and all flavors are amazing. The fish slices and Tuotuo shrimp here are popular dishes. If you choose the fish slices, you will come with a large bowl of pickled cabbage vermicelli soup (all-vegetarian ingredients).

Streak Tuotuo Shrimp: Pour the peeled shrimp on with pepper, and serve it with a sizzling sound and spicy aroma. The shrimp is handled very cleanly. The so-called streaking means removing the head and tail of the shrimp. All the unexpected places are "stripped off", making it very convenient to eat, and there is no need to peel the shrimp by hand like before. It is certain that such shrimp will be extremely delicious when made. This dish will be a must-order.

Rose and Garlic Aromatic Lotus Root Box: A dish with a high value. When eating, roses will be sprinkled on it. This eating method breaks the old impression of Sichuan cuisine. The lotus root box is fried in oil and placed around it. Many potato chips, I believe girls will like them.

Beef offal dipped sauce with fried dough sticks: A very novel dish. I was attracted by the name of this dish. Order beef offal dipped sauce and send fried dough sticks. The taste is OK, but I like to eat fried dough sticks alone.

In addition, we also recommend some snacks, such as cold eating beef, osmanthus tomato brew, etc. I especially like osmanthus tomato brew. The small tomatoes are packed in an exquisite small plate. The sweetness of honey is combined with the faint aroma of osmanthus, which makes it feel greasy and dry.

Finally, there is Konggan rice. The most practical Konggan rice I have ever eaten here. It has bacon, potatoes, and green peppers mixed together. It has the taste of dried potato rice cooked by my grandma when I was a child.

Address: No. 48 Zhimin Road (Exit B of Xinnanmen Station, Metro Line 3)

precautions

1. Chengdu is rainy all year round, so remember to prepare umbrellas in advance when traveling.
2. Sichuan's diet is mainly spicy and spicy. If the stomach is difficult to lift, prepare stomach medicine in advance.
3. Watch out for pickpockets in public places and on transportation.