Just before the National Day, I photographed a food promotion titled "Dagang Eighteen Cuisine" for Dagang Town, Nansha, Guangzhou. It was the first time that I knew and went to this place, which is not far from the sea and close to Shunde. When you eat food, you will fall in love with you. If you make a big wish, you must visit your relatives and friends.
It finally happened not long ago! With daily test +24 hours of nucleic acid negative results for N consecutive days, we drove out in a small car!
After returning safely, I couldn't resist my volcanic desire to share, so I decided to write down every detail of the past two days and wish you a good Amway.
Dagang, Nansha, Guangzhou
Strategy Q A
Why choose Nansha Dagang?
Short distance:
For example, CASH Cash Sister starts from Liurong Road and drives to Dagang in 50 kilometers and 60 minutes; the central Urban area such as Fangcun area is even closer, taking about 40 minutes to reach it.
For public transportation, you can take the subway to Panyu Square, and you can get there by taxi for about 60 yuan.
Delicious:
The land of fish and rice is intertwined with river networks and coastal areas, and there is an endless supply of all kinds of river fresh seafood; it is close to Shunde, with many good chefs and solid technology.
Economy:
Putting aside the flashy town, all prices are friendly and beautiful.
Security:
In Dagang Town, where the population density is not high, the epidemic prevention work is done carefully and conscientiously, and the nucleic acid results are strictly scanned to check the validity period. The town is surrounded by the national 3A scenic spot "Eighteen Arhats Mountain"(previously called "Lingshan"), and the air is very fresh!
How much did it cost?
- Three dinners + one breakfast, 300 yuan per person.
- Hotel: 450 yuan for a room with a separate soaking pool, 260 yuan for a room with a garden view. The per capita accommodation fee is between 130 and 225 yuan, which is frugal.
- High-speed fare: It is about 18 yuan one way, which is close to negligible for one car.
That is, the total cost is about 500 yuan per person, but you enjoy a short vacation that is full of delicious food and comfortable body and mind!
Can you give me an itinerary?
First of all, this trip will be two days and one night. It will depart from the city at 10 a.m. on Saturday and return at 2:30 p.m. on Sunday. Driving by yourself all the way, eating and drinking everywhere, really without restraint at all.
day1:
10:00 Departure from downtown
Arrive at Dagang Wah Kee Restaurant at 11:00
13:00 Dagang Garden Hotel check in, take a nap
14:30 Walk to Shiba Arhat Mountain Forest Park for a stroll
17:30 Go back to the hotel to rest, soak in the pool freely, and wait for dinner
18:30 Walk to Qiangsheng Restaurant for dinner
Go back to the hotel room after 20:30 for table games and drinks, or go to the hotel's KTV for entertainment
day2:
09:00 Morning tea in Hongyun Building of Yuanlin Hotel. You can get up by yourself if you eat food or go to bed
11:30 Go to Dagang Market to buy seafood, go to Runji Farm to process, and watch the scenery of the river for dinner
13:30 Say goodbye to Dagang's "Fairy Temple": Temple of God of Wealth, and then return home
Because it had started to rain lightly after lunch, we decided not to go to the Temple of God for now. We drove back to Dagang Market to buy hairy crabs with red cream tops for only 25 yuan each as an added "shopping spot" for ourselves, and then returned directly.
Live in Dagang Garden Hotel
I knew this hotel because of that food video shoot. Dandan Mountain climbed the mountain and took me to Hongyun Building, a Chinese restaurant in Dagang Garden Hotel. While waiting to be photographed, I took a glimpse of their courtyards, and in a second I saw the classical hotels in the late 1980s and early 1990sˇ
At that time, I was full of veteran cadres 'style and thought that it was at least the pricing of Guangdong Guest House. As a result, I checked Ctrip and was stunned:Eat at Dagang
Morning Tea·Hongyun Building @ Dagang Garden Hotel·
Hongyun Tower is the Chinese restaurant of Dagang Garden Hotel. It is also an old restaurant very famous in Dagang. Because in a simple town, residents vote with their feet, there is no parking space at all when arriving at 11 noon on Saturday.+ The roadside at the entrance of the parking lot is full of cars. You can probably see how popular it is. Because we lived here, we chose to brush its morning tea.
It has been a long time since I had morning tea in morning tea market! It is said that he used to be a "cart pusher", but now the relationship between epidemic prevention may have changed to this method of self-sealing. However, let alone, this method has not been seen for a long time! It is the most common way to order when I was a girl after CASH.Dinner·Qiangsheng Restaurant·
This restaurant!! It's me!! One of the reasons why I decided to bring relatives and friends back to Dagang!!
Because the food is so delicious!!! I even forgot to take pictures of the environment!-- It's the kind of traditional old restaurant with big halls, big private rooms, and big private rooms with separate toilets.
Back to the dishes. Below are our votes for the best, two of which are "Dagang Eighteen Courses"
White-cut chicken-the skin is crisp and the meat is smooth, not to mention the chewy tip and chicken flavor. Control the heat so that the chicken bones are not red and the meat is not stale. It's really a perfect score for the skill! Dip it with shallot and shredded ginger, you are invincible!
Thousand Silk Hundred Flowers Shrimp Balls-Classical Cantonese cuisine is really difficult to eat now because of too much kung fu.
Use shrimp meat glue made from fresh river shrimps, knead it into meat balls, wrap it with shredded spring rolls, and place it in a low-temperature oil pan to slowly soak and fry. The shrimp meat balls have a hollow space in advance to perfectly contain the fresh shrimp juice that flows out during dipping and frying. First crispy, then elastic, and finally burst into pulp!
Dinner·Huaji Restaurant·
Another decades-old brand located right by the river. Dagang has eighteen dishes. There are many dishes on the list, mainly some traditional craft dishes. Here I also saw the long-lost "duck sausage"-a combination of various cured meats bundled with duck intestines. Click the order here. We ordered 3 duck dumplings to soak the watercress, and the strong flavor was cured.⤵️
The decoration is the resplendent style of traditional Cantonese cuisine old restaurants.⤵️Because we found the 18 dishes of Dagang, we ordered two dishes this time:Braised squab pigeon-crispy skin, thick meat, and amazing juice! Choose eight pigeons so they are particularly chewy. Seasoning will not be heavy, and I privately think it is much better than famous chain stores.
Huaji Dry Pan-fried Crispy Eel-Dry Pan-fried eel, dry but not firewood, the fish is still tender and tender. Bite open the crispy outer shell and inside is slightly salty and springy snow-white fish. The taste is rich in layers.
In addition to the two main dishes, we also ordered fried eggs with insects, which we rarely eat now! Sweet, fragrant, fat, but not fishy, a small bomb with high protein can be cleared as long as you overcome psychological obstacles.
Dinner·Dagang Market + Runji Farm·
There are quite a few good restaurants in Dagang, but because we had just finished morning tea for lunch on Day2, everyone was a little short of appetite. When I went back to the hotel to take a bath, I suddenly decided that I'd better have a seafood meal-well, I didn't look like a person who had been overeaten at all. So I asked Brother Liang, a local from Dagang, and replied that if you want to eat economically, you can go to the market to buy it yourself, and then go to the farm to process it.
So the party divided into two groups and went all the way to Dagang Market to purchase: Brother Liang recommended the "Sister Shu Seafood Store" located in Dagang Market. We bought 3 kilograms of razor clams, 10 enlarged hairy crabs, and 1.5 kilograms of snails for only 300 yuan! Then, under the leadership of Sister Shu, I went to buy a few blue crabs and a pound of wild large-sized river shrimps! Taking about 600 yuan of seafood, he joined up with the team who ordered home-cooked dishes at Runji Farm in the morning.
Let's go on a hike in the Eighteen Arhats Mountain
During this trip, a friend's hometown was next to the Eighteen Arhats Mountain in Dagang (called Lingshan in ancient times). When we were climbing the mountain on the afternoon of Day 1st, he also shared stories about many ancestors who lived in this mountain temporarily after their death and later moved.
Eighteen Arhat Mountain is a national 3A-level scenic spot. Admission is free. The epidemic prevention regulations can be adjusted in accordance with the guidelines of the gate. Because the Dagang Garden Hotel where we stayed was only 300 meters walking distance from the north gate of Shiba Arhat Mountain Scenic Area, we chose to enter from the main entrance 2 kilometers away (you can drive and have free parking space), and then exit from the north gate. There was no turning back the whole journey.Because of its relatively large scope, Shiba Arhat Mountain is divided into several scenic spots with different themes. For example, there are various flower and fruit forests at the north gate, and Shiba Arhat Pagoda in the central and southern regions. As you walk, you will encounter several small ponds, which are peaceful and beautiful.Come to the Eighteen Arhats Scenic Area-the Eighteen Arhats Pagoda. The tower is 7 stories high and can be climbed to the top by human beings. Climbing and looking up at the beautiful scenery of Dagang, the gentle breeze is quite pleasant. The day when we went was cloudy, and there was a light shower the day after tomorrow. However, after the new rain on the empty mountains, we felt like we were in a different mood.⤵️Looking back at the road from the foot of the tower, I see a lively family with a lush background. Life should be more optimistic! Come on, Guangzhou!⤵️Recommended walking tour time: 2-3 hours
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