There is a saying in Guangdong called "New Year in Winter". People seem to have a deep feeling for this traditional program. The most important thing on the winter solstice is that the family is reunited and enjoys family happiness at the dinner table.
Indeed, family reunion is not only the hope of people in the hot land of Guangdong, but also the long-cherished wish of all people. This year's Winter Solstice, Lushen was invited to attend a special dinner party: the "Undersea" Winter Solstice Banquet.
Winter solstice banquets are usually held at home. How can they be held on the seabed? On the evening of December 22, Lushen was invited to experience the charm of the "undersea" winter solstice banquet at the Deep Sea Wonders Exhibition Area of Zhengjia Polar Ocean World in Guangzhou.
The seabed is the highlight of this banquet: through a long escalator, the door to the seabed dinner opens.
Smart jellyfish, fierce sharks, colorful fish schools... Hundreds of underwater elves gather here.
The fantastic and cool source of life, the true and illusory jellyfish secret realm, the colorful ocean, the beautiful and quiet love of beluga whales, the polar tribes of ice and snow... Several exhibition areas with different themes present their own style.
This ring glass is very interesting, with huge water gushing out from the top every few minutes. When people walk below, they feel like they are underwater. The water splashed constantly, and the visual impact effect was very strong. (Travel God TIPS: You will faint if you watch it for a long time)
Through high-tech light and shadow technology, projection technology... We have 360° access to Ocean City. When I was immersed in the scene, I had to marvel at the brilliance and mystery in front of me.
Of course, the most important thing was the "Winter Solstice Banquet" that night. The banquet was held in front of the deep-sea real-life exhibition tank that set the Guinness World Record. The layout of the scene and the desktop are very suitable for the theme.
More than 30 families sat around the "seabed" in the center of the city, eating steaming dumplings and dumplings, enjoying wonderful performances and enjoying a rare reunion time. It is hoped that through the special public welfare activity of "One Winter Solstice, One Night Ocean", people will be aroused to care for their families and parents.
Singing by young singers, flute solo by professional musicians... Wonderful and heart-to-heart. The performance aroused bursts of cheers. The mermaid performance at Zhengjia Polar Ocean World pushed the atmosphere to a climax. The winter solstice on this night was warm, lively, and a gathering of family members.
When it comes to December festivals, modern people pay more attention to Christmas and New Year's Eve, and often ignore our traditional Chinese program Winter Solstice. The organizer of the event expressed the hope that through this event, it will arouse everyone's attention to traditional festivals and appeal to everyone to spend more time with their parents.
Choosing to hold this reunion banquet at Zhengjia Polar Ocean World has a special meaning. On the one hand, people may spend the winter solstice in many places, but it should be the first time in their lives to spend it in the underwater world. On the other hand, Sea World located in the center of the city is a very interesting place that can add a sense of fashion and ceremony to traditional festivals. There are family members accompanying me and a lively atmosphere of reunion. I hope that everyone will still be united and round in the coming winter solstice.
[Introduction to Travel God]Li Xin, a well-known English-language host in English, Prussia and Cantonese; a global travel writer, a backpacker of the year in the China Tourism Review List, and a luxury hotel experiencer; a fashion/travel/film and television/all-media cross-border talent, and a boutique food and culture column "Xin Zhi Shi" Producer, producer of the travel video special "Global Travel"; his personal book "In the Most Beautiful Years, Making the Best Dreams" was published in 2016.
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