This strategy starts with an inn in Guilin-Guilin Qingsanshe Inn. The reason why we talk about hotel inn first is because hotels are a very important link during the vacation process. Choosing what kind of hotel inn is equivalent to choosing what kind of vacation mood you have.

Guilin Qingsanshe Inn is an inn with a very healing effect. It has the charm of an ancient inn and the fashion of a contemporary hotel. Living there, you can be a hero with a dusty face, or a small family who loves the scenery, flowers, and the moon. I think it matches the mountains and rivers of Guilin, and it is located in the East and West Alley, a famous historical and cultural street in Guilin. This pedestrian street with unique historical and cultural temperament is full of ancient style. It can be traversed in one second, and you can stroll around the East and West Alley at night. There will be a scene of being in the ancient market.

There are many scenic spots in Guilin around the East and West Alley, all of which are very close. It takes less than five minutes to reach the Li River. Famous scenic spots in Guilin such as Elephant Trunk Mountain, Two Rivers and Four Lakes, and Caidieshan Park can be reached within ten minutes on foot. Smile Hall, the largest shopping mall in Guilin, Shangshui Food Street and Temple Street are all next to it. You can enjoy the food attractions and entertainment with just a few feet. In fact, this is what a vacation should be like. Get to your destination in the shortest possible time and use the least energy to get the greatest pleasure.

Below, let's focus on Guilin's must-see attractions and delicacies. Guilin Li River is a must-have to swim by bamboo raft, especially for friends who are going to Guilin for the first time. However, I prefer the Yulong River to the Li River because the scenery of the Yulong River is better and the pastoral style on both sides of the river makes people really feel like I have reached a paradise. Sitting on a bamboo raft and heading down the river, the water flow is moderate, the vision is wide, and the mood is very happy. Everything is so simple, natural, and primitive. There is no trace of artificial carving. Away from the hustle and bustle of the world, you can walk leisurely and leisurely, just in the Yulong River.

You must find a night to visit the two rivers and four lakes by boat. By boat, you can not only visit the three distinctive scenic spots-Rongshan Lake Scenic Area, Gui Lake Scenic Area and Mulong Lake Scenic Area, but also visit Elephant Trunk Mountain, Fubo Mountain, Caidiai Mountain and other traditional famous mountains, as well as scenic spots such as the stupa, Hongqiao Dam, and one-legged pavilion on the banks of the Peach Blossom River can also be seen at a glance.

There are terraces in many places, but it is rare to have such a large-scale one as Guilin's Longji Terrace. It is a river valley with fast-flowing water, a mountain top surrounded by white clouds, a forest edge surrounded by tens of thousands of trees, and in front of steep cliffs on stone walls. Terrace has been opened up. What a large-scale oil painting scene is, you will know after seeing the Longji Terrace.

Finally, let's talk about the must-eat food when coming to Guilin. Guilin rice noodles are a time-honored snack, and if you want to eat them, you must eat the most authentic ones. Lijiang beer fish and shrimp are typical flavors of Guilin. They are made of fish and shrimp from the Lijiang River as raw materials. Guilin Sanhua wine has a refreshing aroma and an unforgettable delicacy.

Guilin is most famous for its "Eighteen Brewing", which means eighteen kinds of brewed vegetables, eighteen kinds of brewing methods such as snail brew, tofu brew, and bamboo shoot brew. Each of them is extremely delicious. Among them,"Brewing" is Guilin's unique production method and has become one of the most common delicious delicacies among the people, so you must try this Guilin folk flavor when you go to Guilin.

In the evening, when I go to a snack stall, I suggest ordering a plate of Guilin field snails. I also grow by the water's edge, but the field snails in Guilin are big and fat. I don't know how the chef cooked them. They taste sour, spicy and delicious. It's very appetizing, and I want to have another plate after eating it.

During the May Day holiday, go to Guilin to experience the agility of the mountains and rivers, the unique taste of the food, and the healing of the inn!