The picturesque Hangzhou, Zhejiang

The most "fairy" city in my mind is Hangzhou. I have always liked Hangzhou very much. I have been there countless times and I always feel that it is not enough. Thousands of years of history have made this city more charming and charming. The long history has accumulated rich and unique cultural heritage. This famous historical and cultural city is synonymous with romance in my mind. It has an endlessly beautiful West Lake with sunny rain, a thousand-year-old temple hidden by fairy spirits, Jiuxi smoke trees like a fairyland, and endless green tea fields... Hangzhou has countless reasons for people to love it. Hangzhou is the place that makes you think of accidentally. This time, you will not go to the West Lake or Lingyin Temple in Hangzhou. Come with me to Yuhang and Lin 'an to discover the different beautiful scenery and delicious food.

Liangzhu Site Park

There is a ruins park in Yuhang District, Hangzhou. It is called by experts and scholars as a holy place to demonstrate the five thousand years of Chinese civilization. This is a major discovery in my country's archaeological history. Liangzhu Culture is known as an important ancient culture in the lower reaches of the Yangtze River in my country. Now it is open as a ruins park. The Liangzhu Ancient City Site not only has profound historical heritage, but also has colorful natural scenery.

Liangzhu in autumn has faded from the heat of summer and ushered in the most beautiful season. The rice in the granary of Chizhong Temple is ripe. The rice on the side is piled high, the rice waves roll with the breeze, and the aroma of rice fills the air. Here you can enjoy the beautiful scenery of the rice fields up close, walk into the rice fields and see that the rice grains are full, and the ears of rice are bent. In the golden rice fields, you can smell the smell of the earth and feel the tranquility and beauty of life.

Swarms of sika deer are raised in the deer garden of Liangzhu Ancient City Ruins Park. This is the most popular attraction in the Liangzhu Ancient City Ruins. The lively and lovely sika deer attract tourists to feed them. They are not afraid of people at all. Many tourists go there to feed them. Nowadays, you can also see sika deer in Liangzhu Ancient City Ruins Park and enjoy the fun of feeding them.

In the ruins park after autumn, from reed flowers blooming, rice leaves yellow to deer singing, the colorful scenery of the Liangzhu Ancient City Ruins is rushing towards you. In the deer park, close contact with sika deer, and the autumn sunshine always has some laziness. Taste, even sika deer are lying on the lawn in twos and threes. Only when tourists approach, they always happily come forward to ask for food.

The core of Liangzhu Ancient City Relics Park is the Mojiao Mountain Palace Ruins. The palace area is located in the center of the ruins park. The elevated terrain can instantly make people feel the glory of the palace. Although the physical objects and restoration of the palace are no longer visible now, but listen to

Every scenery in the ancient city of Liangzhu is placed just right. Although the ruins park is a restored house, every place is worth slowly tasting. On one side are golden rice fields, and on the other side are full of primitive style. Thatch houses, no matter where you go, you can have unlimited imagination. Liangzhu in autumn has no summer heat wave. If you want to enjoy every scenery in the park in detail, walking is also a good choice.

The Liangzhu Ancient City Site is the capital of Liangzhu Culture and the center of Liangzhu Site. Liangzhu Ancient City Ruins Park is a park built on the original site of Liangzhu Ancient City Ruins. It shows the audience the centripetal triple structure of Liangzhu Ancient City-the palace area, the inner city and the outer city. The inner city of the ancient city ruins is surrounded by four city walls. The ridges and earthen mounds winding across the fields form the enclosed city wall on all sides.

Liangyu Neighbor (Liangzhu Store)

Thousands of bowls in hundreds of counties and try to taste Yuhang. The light taste is the first impression I left with Hangzhou cuisine. However, the food I came to Yuhang to taste today has a salty and fresh taste with a hint of sweetness, which is the specialty of the place, but it is not as sweet as Suzhou cuisine, nor is it as strong as Shanghai cuisine. The taste is more easily accepted by tourists from other places. In addition to the sweet taste, the overall light of the dishes is an important feature of Hangzhou cuisine. Of course, this is light compared to Sichuan-Hunan cuisine.

The lotus root rhyme of West Lake is one of the traditional famous places of the Han people in Jiangnan. Glutinous rice is poured into lotus root and carefully prepared with osmanthus sauce and red dates. It is a unique Chinese dessert among traditional dishes in Jiangnan. It is sweet, crisp, and has a strong aroma of osmanthus and enjoys a reputation. Hangzhou osmanthus glutinous rice lotus roots are soft and sweet, while the lotus roots from West Lake are the best among lotus roots.

White-cut chicken and marinated duck. The meat of the chicken is soft and tender. Although the skin looks thick, it is not greasy at all. The aroma of the chicken is light and delicious, and the marinated duck is bright in color and slightly sweet in taste.

Eight-hour straw meat looks like a big piece of fat pork belly, but it doesn't feel greasy. The meat stewed slowly over low heat absorbs the fragrance of straw and melts in the mouth. Its soul eating method is to break the steamed buns. Break them open and put a large piece into the steamed buns. The sweetness of the meat and the fragrance of the steamed buns are combined to be a perfect match.

Ecstasy Fat Sausage. In many places, the large intestine is nothing more than made into dry pan fat sausage or stir-fried fat sausage. A lot of heavy seasonings and peppers are put in it to cover some of the flavor of the large intestine itself. However, this dish is salty and fragrant. A little bit sweet, and there are also thousands of slices added to the bottom of the pot. Thousands of slices absorb the fat oil of the fat sausage, which makes people have endless aftertaste.

The stewed eel section is controlled just right. The eel tastes very elastic. The soy sauce is colored with white sugar and the juice is collected. The taste is salty and slightly sweet. The meat is super tender and has a very good taste.

If beautiful scenery represents a city's business card, then delicious food represents the soul of a city. Hangzhou's reputation is completely dominated by its beautiful scenery. In fact, Hangzhou not only has beautiful scenery, but also has a long food culture. From time-honored brands to authentic Hangzhou cuisine, to restaurants with a petty bourgeoisie atmosphere, Hangzhou cuisine is always full of surprises and heart-warming.

Yueliangqiao Village

On the only way to Tianmu Mountain in Lin 'an, Hangzhou, there is a village full of poetry. It is Yueliangqiao Village. The village here is full of beautiful scenery and simple village atmosphere. The exquisite villas are the place where the villagers live. This kind of exquisiteness may only be seen in developed areas like Jiangsu, Zhejiang and Shanghai. In this quiet village, the villagers of Yueliangqiao live a poetic pastoral life. Yueliangqiao Village has gradually become a warm station connecting Tianmu Mountain.

Yueliangqiao Village is not only a beautiful village on the outside, but its rich internal industries are the core that supports the production of the village. There is a post-80s Internet celebrity owner in the Wood Art Workshop of Yueliangqiao Village. He loves traditional woodworking and transforms the original wood. After his own careful polishing, he finally turns it into pieces of exquisite home art.

As a cultural heritage that has been passed down for many years, Tianmuzhan was once faced with the dilemma of being lost locally. However, nowadays, the Tianmuashan Art Museum in Yueliangqiao Village displays various Tianmuzhan lanterns. The Tianmuzhan here is all fired by an artist who loves Tianmuzhan culture. In addition to visiting the development and rejuvenation history of Tianmuzhan, the exhibition hall can also experience the making process of Tianmuzhan.

When you think of the rural market, most people's minds are full of humanistic streetscapes. However, the Yuexiang Market in Yueyangqiao Village is full of elegance. Maybe we weren't the market time when we came, there was only an old man. Making bamboo baskets, and now the market also uses live webcasts and Short videos, giving the products produced here more exposure

Moon Workshop Homestay

How can such a charming Moon Bridge Village be without boutique B & Bs? There are exquisite villas-style small buildings next to the ancient tree stone bridge. The Moon Workshop series has become a brand that Moon Bridge Village is proud of. Today, 18 B & Bs such as Moon Mountain Courtyard, Moon Tea Courtyard, and Moon No. 9 have been built and opened in Yueliangqiao Village. You can imagine that these rural mud houses, which were once built layer by layer of yellow mud, have now been carefully renovated. It has become a popular B & Bs group.

Moon Workshop's B & Bs are not just high-end and high-quality. The most charming style is retaining the original local flavor here. The old walls full of vicissitudes of time and old wooden beams stained by fireworks have all been preserved intact. Next, every place in Moon Workshop B & B is creating a natural and simple temperament. Of course, in addition to these old objects, the living conditions are all modern technology, panoramic glass floor-to-ceiling windows and modern personalized home embellishments. Let the unique rural aesthetics be presented here.

The most attractive thing here is the spacious indoor and outdoor public activity space. The bright and transparent hall does not have too many design elements. Small landscapes of mountains and rivers are dotted inside and outside the room, local utensils full of stories, and tables and tables. Let this place be full of warm atmosphere.

Most of the interiors have large windows. The Peggy House room type in Shanyuan and the single-family loft room type. The first floor is a spacious area where you can rest and drink tea, or open fire to cook. The spacious space is suitable for a large family to come. Leisure and vacation, the outdoor public area with books is also full of atmosphere. You can sit by the window of the hall and read a book in a daze. Living here is like living in a Shenxian Residence. All you can see are the green waters and green mountains in the elegant environment.

The rooms on the second floor are very spacious, and the space in the rooms is very large. When the curtains are pulled open, you can see the green waters and green mountains outside the window. There are large floor-to-ceiling windows around them. The square Buddha is integrated with the surrounding woods. Whether you are lying on the sofa in the yard, you can still lie in the warm big bed, look at the picturesque trees, and taste a taste of tea. This is what a comfortable and beautiful holiday should be like.

The sun is very good this autumn. Sitting on the tatami on the first floor and letting the sunlight shine on the house, the room is filled with a feeling of laziness. Sitting here watching the autumn colors, reading the words, listening to the song of birds, singing folk songs, tasting black tea, or taking a sip of wine are all the best times you should have.

Moon Workshop Delicious

The fireworks brought by Tianmu Warpot are enough to comfort the cold of late autumn nights. Tianmu Warpot has long become the business card of Lin 'an food brand. In addition to the beautiful enjoyment on the tip of the tongue, Tianmu Warpot can also have an unexpected aesthetic sense of life. The word "warm" uses a gentle and gentle slow fire to tell the warmth of our predecessors, taste the food in the pot, and yearn for the happiness of the future. Tianmu Warpot warms the stomach and heart. You can eat different delicious food here all year round, no matter what time of year.

Most of the ingredients in the warm pot are sourced locally. As the saying goes, one side of water and soil supports one side of people, and one side of people has another side of delicious food. The long mountains and rivers at the foot of Tianmu Mountain contain rich gifts from nature. I like this pot of bamboo shoots most. After heating the pot, it stewed slowly on low heat, absorbed the rich gravy, coupled with the fragrance of bamboo shoots, and this warm pot is my favorite for this dinner.

In my opinion, the Tianmu warmer can warm everything. A pot of fragrant chicken soup, or a pot of pork belly stewed with potatoes, a pot of creamy fish soup, and wild vegetables full of rural flavor. Each dish is a characteristic of Lin 'an, and every dish is so lovely. A hot pot makes this late autumn Lin' an more warm.

The delicacy of Yueliangqiao Village goes far beyond Tianmu warmers. There are freshly picked wild vegetables in the vegetable garden, local chickens nourished in the countryside, and fresh river shrimps. There is a table of delicious flavors waiting for you to taste and put them on fat for the winter.
.

Moon Workshop Camping

Autumn color in Tianmu Mountain

Autumn must be colorful. Go out and walk into Tianmu Mountain in Lin 'an, Hangzhou. Here you can feel the strongest color of Hangzhou's autumn. The mountains and fields are surrounded by emerald green cedar and golden ginkgo. Very infectious red maples are also scattered among the yellow and green. In the late autumn of Hangzhou, the green mountains are gradually fading away. The mountains are filled with ginkgo and red maples. The golden red color is very beautiful. Come into Tianmu Mountain with me and enjoy this romance that belongs only to autumn.

Walking down the path in Tianmu Mountain, there is a feeling of tranquility in the mountain. The air is filled with the fragrance of soil. The deeper you go, the more you can feel the dyeing of the layers of forests across the mountain.

In addition to the autumn scenery of Tianmu Mountain, the most amazing thing is the big tree king. According to historical records, these cedar and ginkgo trees that stand tall in Tianmu Mountain have a history of thousands of years. Although they have died, they still stand tall and strong. New shoots even sprouted on the trunks. These strange big trees add some mysterious color to the forest covered Tianmu Mountain.

Looking up, the treetops are stretched out and covered with golden ginkgo leaves. The breeze of the autumn wind blows gently, and the layers of leaves are like golden butterflies standing on the branches, dancing gracefully, contrasting with the clear autumn sky. The ginkgo trees in Tianmu Mountain silently write the charming fairy tale of autumn. Standing under the ginkgo trees, watching the golden leaves slowly slide, like groups of yellow butterflies chasing and playing. The beautiful scenery is intoxicating.

In autumn, Tianmu Mountain is full of forests, and the colorful scenery attracts the most attention. Before and after the Kaishan Old Hall on Tianmu Mountain, everything is integrated with ginkgo trees, and the eyes are full of beautiful autumn scenery. The ancient ginkgo trees were dyed golden by the chill, and the trees were covered with yellow leaves, like a golden carpet, so beautiful that they couldn't breathe.

Tianmu Mountain Warm Pot, Yikoutian Restaurant

Returning from Tianmu Mountain, this is a restaurant located at the gate of Tianmu Mountain Scenic Area. Its taste is different from those at the entrance of other scenic spots that only serve tourist meals. This restaurant is very good in terms of taste and price. Yikoutian Restaurant's signature feature is Tianmu Warm Pot. Maybe before I learned about Tianmu Warm Pot, I thought this was a bit rustic 'Lin' an local dish ', and it seemed that any dish could still be stewed in the warm pot. But Tianmu warpots can only be known if you really taste them.

Bamboo shoots and bacon warmers are a traditional delicacy in Lin 'an. When the fire is low, the fresh aroma immediately comes to your nostrils. The texture of the bamboo shoots is crisp, and the salty pork belly meat is tender and tender. It is even more delicious after slow stewing over low heat.

The rabbit meat at the beginning was not very delicious and tasted tender. However, the longer it was cooked, the more delicious and firmer the rabbit meat will be, and the more chewy it will taste, so a pot of rabbit meat has two tastes.

Pick up a piece of hot miscellaneous fish and take a light bite. The fish is tender and tender and will melt immediately in your mouth; scoop a bowl of fish soup and sip twice. The richness and delicacy fill the taste buds on the tip of your tongue.

The domestic chicken warmer is added with some Chinese medicinal materials such as astragalus to make the chicken look a little yellow than normal stewed chicken. The outer skin of the chicken is crispy and the meat is firm and the soup is thick. The full and soft chicken is integrated with the soup base. Make the originally refreshing and bright soup base instantly thicker. It is really delicious!