Nanjing is beautiful and comfortable in late autumn, making it especially suitable for a vacation. Shan Yejun happened to be on business in Nanjing a while ago. He wandered around the city in his spare time and chose three restaurants with their own specialties to share with everyone to see which one you like.

1. Steak House Western Restaurant:

Like Shanghai, Nanjing has its own financial, commercial and trade center, distributed on both sides of the Yangtze River, with Hexi as the central area. There is a Western restaurant with the best views in Hexi in the core business district of Nanjing. With its excellent geographical location and viewing effects, diners can sit in the restaurant and enjoy the delicious food while enjoying the bustling city street landscape. The overall visual effect is very shocking and quickly became popular with an excellent sense of experience. Do you know which Western restaurant it is?

What was your first impression when seeing this restaurant environment? Is it magnificent or tall? I think that in addition to high-end, there is also a noble and calm atmosphere. For diners who like tranquility, this atmosphere is really good. This Western restaurant is the best Western restaurant in Nanjing that I want to share with you. It is located in the bustling business center, so the nearby areas are mainly high-rise buildings.

Let's now briefly analyze the environment of this restaurant. First, we mainly use black and gray decorations that represent a noble atmosphere. Secondly, it is embellished with tone lighting, and the contrasting beauty of cold and warm gives people a different feeling of experience. Do you like this environment as much as Yamano-san? Or do you like this style?

So next, someone may want to ask which Western restaurant this is? Its name is Vancouver Grill, which roughly means Vancouver steak house in Chinese. It is located on the 37th floor of the Fairmont Hotel in Nanjing. It is a distinctive Western-style restaurant in Hexi District and one of the best Western restaurants with the best views in the entire Nanjing city. Moreover, the price is not too high, making it a special Western restaurant with views that ordinary people can afford.

The location and viewing angle of this Western restaurant are really first-class. Choosing a table by the window is a very good viewing angle for dining. Sitting in a warm, comfortable, peaceful and romantic environment while enjoying the lively urban street customs is very touching. There may be more than this restaurant in Nanjing, but this Western restaurant has the best views.

2. High-altitude viewing cafeteria:

This restaurant is currently the largest high-altitude restaurant in Nanjing's Urban area. It has a rare theater-style open kitchen. The kitchen is surrounded by tables and different dining areas. Most of the tables are leaning against floor-to-ceiling windows, overlooking the city's streetscape in Hexi. It is very shocking! Come and see this restaurant with me!

This is Nanjing's largest high-altitude restaurant that Yamano-Jun will share with you today. It is a revolving cafeteria located on the 60th floor of Nanjing Jinao Building. It is currently the largest high-altitude restaurant in the entire Nanjing Urban area. Because it provides a self-service service with three meals a day, it is a veritable all-day restaurant and is a supporting part of the King's Fairmont Hotel.

In addition to its large scale and good viewing angles, this all-day restaurant also has a very distinctive theater-style kitchen, which means that the kitchen is in the middle of the restaurant and the tables are distributed around. When diners eat, it is like watching a show in a grand theater. It is very interesting. This is the corner of the restaurant and the kitchen complex in the middle. Isn't it interesting?

It's true that this restaurant is the largest high-altitude restaurant in Nanjing. If you look around, you can find that each dining area has a corresponding kitchen. Choose a suitable place to sit down and slowly taste your favorite food. It's really great. For example, if you want to eat some pasta, you can choose this area to sit down and eat some pasta. This design is quite scientific and artistic. There are probably not many such restaurants in Nanjing, right?

In the evening, the restaurant looks a touch of warmth and romance. The sun shines on the restaurant through the windows, and the river scenery that can be vaguely seen in the distance forms a spectacular and beautiful picture against the setting sun! It is rare to have the feeling of sitting in a high-altitude restaurant while enjoying the delicious food while enjoying the river scenery in the evening.

In addition to good views and artistic design, this all-day restaurant also has many mainstream foreign cuisine, such as Japanese cuisine, Korean cuisine, etc. Diners who like cuisine from different countries and regions are very blessed to come here., you can enjoy it on your tongue very happily.

3. Ronghua Xuan Chinese Restaurant:

Chinese cuisine is the only cuisine in the world that can be called food and food culture. Every dish and product are stories! This time, Yaman-san was on a business trip in Nanjing and happened to choose this poetic Chinese restaurant to eat. While dining, you can not only taste Jiangsu's local Huaiyang cuisine, Guangdong, Hong Kong and Macao's Cantonese cuisine, but also Sichuan cuisine that is very popular at present. The ingredients and practices can indeed be described by culture. The spatial layout, design and decoration, and viewing angles of the restaurant are all first-class, reflecting the aesthetic art of the space. Without further ado, let's take a look at this Ronghuaxuan Chinese Restaurant with Yamanojun's sharing!

When we walked into this Chinese restaurant, many people probably said bluntly, is it different from other Chinese restaurants? I can't tell you there are big characteristics! When Shanyano-kun first ate in this restaurant, he felt that it was no different from other restaurants, but after eating here a few times, he found that it was really different from other restaurants, so I decided to share it with you.

First of all, the layout of the restaurant is very good. Walking in from the outside will give people a unique artistic conception. In the field of modern architecture, it will achieve the spatial effect of "another village with dark willows and bright flowers", open and private. Secondly, the design is very good. You can see that the viewing effect is excellent from the outside windows. Every evening, and when the weather is excellent, you can have a panoramic view of the Yangtze River in Nanjing and the bustling streets in Hexi. Finally, the interior of the restaurant is very well decorated. Although the overall area of the restaurant is not very large, the placement between the tables is scientific and reasonable, with a full sense of space and no sense of congestion. Perfectly integrate Chinese Feng Shui theory with Western architectural art in terms of architecture and design. If you look at these carefully, you will also be very excited to share them with friends around you like Yamano-san.

In terms of dishes, they pay attention to authenticity and taste very suitable. This is a typical soup in Cantonese cuisine, but it adds Nanjing's local food culture and customs. As we all know, Nanjing is a city that likes to eat duck meat very much, so this soup replaces traditional chicken soup with duck soup, which is very delicious and delicious. Let Cantonese cuisine be transformed into "Cantonese cuisine" with local characteristics by changing ingredients. Isn't this free and flexible cooking style an interpretation of the profound and profound characteristics of Chinese food culture?

The same dishes, different details, and this flexible and improved cooking skills have made China's food culture rich and colorful. If every dish pursued standardization like Western eating customs, Chinese food would not become an intangible cultural heritage, let alone dominate the world! Western countries use standardized ingredients and similar cooking skills, which is why it is called cuisine. Chinese cooking is like different litterateurs, creating unique works based on their own ideas and creativity. Therefore, Chinese food can be regarded as a true food culture in countries around the world.

This is a typical Cantonese dish. It takes the most original Cantonese cuisine craftsmanship as the basis and combines the climate, temperature and air humidity of Nanjing, a city in the south of the Yangtze River, to improve it into a dish suitable for Nanjing. You can taste this improved Cantonese food at Nanjing Ronghuaxuan Chinese Restaurant. It has local food characteristics and is worth tasting. I think the reason why this restaurant is called Rong Hua Xuan may be to reflect the charm and highlights of Chinese food culture?