Jinniu Lake Wildlife Park
UP ChinaTravel
2024-08-06 08:37:13
0Times

Make an appointment with your friends and go to Liuhe Jinniu Lake Wildlife Park. The day before, Ma Ma bought tickets online. Because there is no circus now, the ticket price has been reduced from 160 to 80. Babies under 140 are free. Titiao children and I are free. My brother Quan Quan will charge. Children above 140 are half price, 40 yuan.

After driving for an hour and a half, we finally arrived. Tiaotiao and I played all the way, and time passed quickly.

Ma Ma followed the signs and drove from the entrance to the main gate. This was the place where she drove her car to feed the animals. Eighty yuan a car. I paid the fee and entered the park.

As soon as we entered the park, several deer came over like a few deer. We took out the prepared carrots and excitedly fed them.

The child was too timid to feed him. The deer left, but a big zebra came. As we fed it, it actually sneezed. Its snot was all over the car.

Mom is actually afraid, and other babies are also afraid, so are we don't want to feed them. Driving forward, there were alpacas and camels. Giraffe.

Give me a close-up

Then we walked around the park. I went to watch the parrot show first.

Three baby sea lions. The performance was wonderful.

We come to the Jellyfish Palace again. It's really beautiful.

This is the end of the tour. Everyone is welcome to continue to add


I'm so tired. Fortunately, I booked a hotel a few days ago and chose my baby's favorite parent-child room. It's full of dry goods. I love it

The hotel has a very good location, located in Longchi, Liuhe,

I found this sign outside the hotel. If you are not on a road trip and choose to fly, you can look at this picture and take the airport bus. It is said that it only costs 50 yuan. It is very convenient to go directly to the hotel.

The hotel lobby is tall and bright, with reasonable general office, complete and good facilities, and very thoughtful and enthusiastic service. The check-in process is simple and quick, giving people a feeling of being at home. Fruit was also delivered to the room in a timely manner, and the room was cleaned in a timely manner, which shows that the hotel management is of a good standard.

The front desk staff are enthusiastic and capable, and the check-in process is quick. ps: I forgot to take pictures. Next time I will take pictures of my little sister and show you!

Before entering the elevator, my husband found a wall with many gourds on it. A tall handsome guy came over and told us that the gourd itself looked like the character 8 and the character Xi. In addition, the entire gourd wall was cut and carved from a piece of natural jade. The designer was ingenious and cleverly used natural spots of jade to carve butterflies and autumn leaves symbolizing a bumper harvest. Highlight the aura of natural jade, and the eternal blessings of the nine gourds. Touch it and you will enjoy it.

The room was large, clean and cozy, and the layout was perfect. Open the curtains and you can see Longchi Lake. The lake scenery is brightly lit at night, and the shining neon lights of all colors make the entire hotel shine brightly.

Dinner:

At the invitation of a friend, we chose to have a distinctive Republican banquet. We went early and there were no people. The restaurant was very clean and comfortable, and the waiters were particularly considerate.

During the Republic of China, there were also many celebrities who had their own favorite dishes. Their stories also added rich color to the dishes of the Republic of China. Shuai braised pork and Meiling porridge aroused people's curiosity and appetite just by hearing the names. As a result, dishes that are exquisite, historical, and culturally related have been passed down and improved to a certain extent. This is the dish of the Republic of China that only Nanjing, which used to be the national government, can cook with the atmosphere.

The private rooms are decorated in the style of the Republic of China, with old objects, decorations and other related elements from the Republic of China; the dining table art takes Nanjing as a microcosm, with "Shicheng-Hometown of Yuhua Jasmine" as the background, uses exquisite Yuhua stones as the base, and uses rockery to describe Shicheng. The flower arrangement is matched with jasmine. The pavilion takes Nanjing's "Yuejiang Tower" as the microcosm. The folk customs such as Jiangnan brocade and minor tunes are displayed in lifelike character shapes. This dish is made from "pigeon egg" and shrimp meat, one of Song Meiling's favorite ingredients. Piao 'er pigeon egg was also a famous dish during the Republic of China."Piao' er" in Nanjing is a spoon. Piao 'er pigeon egg has specified appearance indicators. The chef cuts the shrimp meat and mixes it with the egg white, scoops a spoonful of shrimp meat, embeds a pigeon egg, and steam it over high heat. During the Republic of China, Song Meiling advocated the New Life Movement, and the concepts of scientific health preservation and diet health preservation first appeared in the eyes of the public. Republic of China cuisine not only paid attention to color, aroma, taste and shape, but also paid attention to nutritional matching. The diet was reasonable, so she had a special liking for this dish. When Hu Shi, a literary magnate of a generation, was appointed president of Peking University, Mr. Liang Qiushi, his son-in-law of Jixi, used "Yipin Pot" to entertain Jixi, and was praised for "Yipin Pot, with many colors on the three, five and seven layers, and tasting its flavor, never leaving the pot at the table." When Hu Shi was ambassador to the United States, he often entertained foreign friends with his hometown's "yipin pot". He also entertained his American mentor Dewey with "Yipin Pot", which won praise and became a beautiful talk. Cherry yam, a famous traditional dish in Nanjing, was the favorite of Song Meiling during the Republic of China. It is one of the representative dishes of tender cherry yam among Nanjing cuisine best at. This dish is exquisite in craftsmanship and elegant in shape.



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