Arriving at Nanjing Confucius Temple Qinhuai Snacks, one of the four traditional snacks in China, is a paradise for food. Along the way, you will find unique food. Take a boat in the evening and then taste the snacks you just bought on the boat. The atmosphere is great. Fuzimiao Food Street is a must-see attraction when traveling to Nanjing. Many Nanjing people also go there on weekends. I highly recommend this Bin, especially at night, the scenery is very good. Dried fried eggs, tofu pudding, five-spice tea eggs, crisp sesame cakes, xiaolongbao, thousand-layer oil cakes... cheap and affordable.
Jiang Youji pot stickers
The pot stickers made by Jiang Youji, a century-old store, are very delicious and can occupy a place on the Nanjing pot sticker list. The soup is delicious and delicious; the beef is crispy, fat but not greasy; crispy, soft and tough dough, and delicious filling. The pot sticker has beautiful appearance, yellow but not paste, delicious marinade, tender taste, refreshing and non-sticky. You can smell the aroma of oil not far away, and there will always be people lining up to buy it. It is very popular. The beef soup in this restaurant is also good, and it is very satisfying to eat it with pot stickers.
Huang Qinji jelly
A bowl of sour and spicy jelly is just a suitable place in neither cold nor hot weather. Nanjing's famous "Huang Qinji jelly", this store must not be missed. The taste that was passed down from a small stall. Add vinegar and pepper paste, mix, and you will be ready to eat. It tastes silky and feels comfortable while eating jelly and drinking iced cola! I always feel that one bowl is not enough.
huiwei duck blood noodles soup
Duck blood vermicelli soup shops are everywhere in Nanjing, and the aftertaste is a time-honored brand. The vermicelli is elastic. The duck intestines, duck blood, duck liver and duck gizzard are full of weight, and the taste is also good. Sip in a mouthful and suck it into your mouth, so that you can feel the silky smoothness of the vermicelli. When eating oil fruit, duck liver, duck intestines, and duck blood, you finally drink up the soup. It's just right to eat it with their soup dumplings.
Nanjing Guoxin Zhuangyuan Building New Dim Sum
The only hotel I visited in Confucius Temple this time had its own Wenxi Restaurant on the first floor. Having received many foreign guests, snacks are world-famous. The dim sum chef is very skilled, bringing forth the new, inheriting classics and being particularly innovative. Unlike the snacks outside, the shape is more exquisite and beautiful, and the taste is better. Listening to the little song, watching the small bridge and flowing water, and tasting such classical snacks, don't mention how comfortable it is. Personally, I highly recommend peach blossom crisp and jade steamed wheat, as well as many very special snacks that you can't eat outside. Friends can try them if they have the opportunity.
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