[Store Name] Xitang Banquet

[Address] 5th Floor, Warehouse 2, Old Pier, No. 579 Waima Road

[Transportation] It is 520 meters away from Bus No. 715 Doushi Street Fuxing East Road Station.

[Business] 11:00-14:00, 17:00-22:00

[Characteristics] Pig head meat, white strips (white water fish).

[Per capita] 350 yuan.

[Parking] Open-air parking lot opposite No. 2 of the Old Pier, No. 579 Waima Road. Free 4-hour parking for self-driving diners.

[Environment]

If Chinese romance had a name, it would be called Xitang Banquet. Sitting on the Huangpu River view, it can be called a romantic area in the entire Shanghai Beach. You can enjoy the three-piece set on the other side of the river by sitting or standing at any window. The night view is extremely popular every night. For nothing else, I just want to have a glimpse of this charming river view, stand on the quiet and beautiful Bund, and admire the bank of the Huangpu River with the breeze blowing.

The minimum per capita consumption of private rooms in afternoon city is about 600 yuan, and the minimum per capita consumption in evening city is about 800 yuan.

Each private room has a tea area.

Tea area in the private room: dried fruit snack box, Chinese style.

It is said that this five-piece set (2 plates, small bowls, spoons, chopsticks) was used by important people when dining in the restaurant.

[Dishes]

#Osmanthus shredded sugar lotus root #A nest is built by shredded sugar and wrapped in crystal clear pink lotus root. When you touch it with chopsticks, you can feel the crispy and glutinous taste at the entrance in advance. Before you get close, the fragrance is so fragrant that the tip of your nose trembles., as if even the air has become sweeter, sticky but not rotten, and a little chewy.

#Huaian Maotai-flavored pig head meat #Once upon a time, pig heads and internal organs, which were unrefined and collectively referred to as "Xishui", were mainly used for sacrifices. In ordinary days and years, the rich did not bother asking for prices, and the poor would buy them at low prices to satisfy their cravings. Unexpectedly, I found that this dish at home is like a disc of autumn wind sweeping away fallen leaves. It has soft meat, fat but not greasy. It melts into the mouth. The sweetness and sweetness are balanced, leaving people's lips and teeth fragrant, with a long aftertaste, and delicious.

#Liangxi Crispy Eel #The appearance is brown-brown, the light is black and shiny, the taste is sweet and sour, and it is crispy and palatable. It can be used as a snack for a lonely mouth. I highly recommend it.

#Pine Leaf Crab #Pick it up with chopsticks, super tender and super elastic! I couldn't help but take it one after another. It was delicious and smooth, and it was simply sinking.

#Fresh pepper sauce white fish #5 kilograms of fish meat, steaming to make it fresh and salty, still has certain cooking skills. Chew slowly, the pepper is fragrant, crispy, and the more delicious you eat. It is especially delicious whether it is a snack or served with wine.

#Four-color square cake #Colorful, beautiful in appearance, sunken in is bean paste, and the outer skin is made of glutinous rice. When you bite it, it will be waxy and not stick to your teeth.