Every time I go to Shanghai, I feel different. With the rapid development of high-speed rail in recent years, the time from Jinan to Shanghai has been shortened to four hours. This time, I just happened to go to Shanghai to sign up. The high-speed train that arrived in Shanghai after 9 a.m. was in the afternoon.

I took the subway all the way straight to the hotel. When I got out of the subway, I realized that it was still nearly two kilometers away from the hotel. I decided to walk all the way and have a look at the city of Shanghai. This time I went there, I had a feeling. Although Shanghai's subway and public transportation are developed, it may be because the city is too big and it cannot solve the last mile problem.

What is worth praising is that the hotel upgraded its rooms. The originally planned king room for 750 yuan was really not great, but now it has been upgraded to a large suite. The second thing worth praising is that there is a free shuttle service from the hotel to the subway entrance, but I just forgot about it when I came.

Lujiazui-South Guangxi Road-North Guangxi Road-Nanjing East Road-Bund-Chenghuang Temple-Yuyuan (Haling bullfrog noodles, Shen Dacheng's double brewed yuan, Zhenlaofang shredded radish cake and fresh meat moon cake)

After resting for a while, I decided to go to Pudong first. The hotel's car is delivered to the subway entrance for free, and we sit all the way to Lujiazui. Dongfang Mingshu is out of the door. Walking along the circular overpass, you can see the changes in Shanghai in recent years. High-rise buildings stand around, and three famous landmark buildings are in front of you. The syringe is Shanghai Jinmao Building, which is 420.5 meters high and has a total of 91 floors. Bottle opener Shanghai World Financial Center, 492 meters, 101 floors, egg beater, Shanghai Center Building 632 meters, main building 580 meters and 118 floors.

Unconsciously, it was evening and decided to go to South Guangxi Road to eat Haling beef noodles first. The place was easy to find, but when a large bowl of bullfrog noodles was placed in front of him, I still felt a little excited. Good conscience, the price is 31 yuan, and a large bowl is full. There are many bullfrogs. The soup base is fragrant and the noodles are also very strong.

After eating Haling, I was about to go to Yongxing Noodle Restaurant for a bowl of spicy meat noodles. I walked all the way to North Guangxi Road, but I found that Yongxing Noodle Restaurant was closed and was a little disappointed. When I went to the Bund along Nanjing East Road, I saw Shen Dacheng. It is said that Shen Dacheng's double brewed dumplings ranked first in Shanghai. I bought two of them and tried them. It was really good. Not far further, I saw the real old house again, and there was another carrot cake and fresh meat mooncake. When I walked to Canglang Pavilion again, I couldn't eat anymore and had to give up.

The night view of the Bund is still so beautiful.

It is not far from the Bund to the City God Temple and Yu Garden, so you can reach there without knowing it while taking photos all the way. Jiuqu Bridge is still the same. Nanxiang's Xiaolong and others have long lost their freshness. I wanted to go to the Green Wave Gallery to buy some osmanthus cakes and eyebrow cakes, but they were sold out. I had to go back to the hotel to rest. After walking for a long time, my feet ached, but I was happy inside.

Himalayan Center-Tianai Road-Toronto Cultural Street-1933 Old Factory Building-Xintiandi-Shikumen-Huaihai Middle Road (Xiao Yang's fried pan, face chaos, Canglangting spicy pork noodles, Kaiyang oil mixed noodles, Qiaerbin Food Factory almond steak, etc.)

The next day, breakfast was served at the hotel and it was not bad. After eating, I went to do some errands first. It was nearly noon after finishing my errands, so I decided to go to the Himalayan Center to have a look first. A strange-looking building, relatively abstract, seems to be used as an art exhibition hall. There was a huge head at the door, and I forgot who it was.

I had Xiao Yang's fried pork chop for lunch.

After eating, ride a bicycle to tour Tianai Road, Toronto Cultural Street, and the 1933 Old Factory.

Encounter the Shanghai Grand Theater and slap wonton.

Then he went to Xintiandi and found Shikumen. Took a few photos.

After taking photos, ride all the way to Huaihai Middle Road. We found Canglang Pavilion and had its oily mixed noodles and spicy pork noodles for dinner. I feel that the spicy pork noodles are okay, but the Kaiyang Oil Mixed Noodles are really average. Next to it is Harbin Food Factory, which bought famous almond steaks, butterfly cakes and peanut steaks. Back to the hotel, one word: Tired!

Thames Town-Qibao Ancient Town-Tianzifang-Night View on the Bund-Ferry Ride-Lujiazui (Various pastries in Qibao Ancient Town, Shanghai old green onion pancakes, Wuyuan Cake House spicy meat noodles, crab shell yellow, shredded radish cakes)

After breakfast on the third day, I went to Meihao to check in first. I have stayed at Meihao series hotels before and the service is quite good. This time I made a special reservation for two days to Shanghai. Meihao is the basic type, and there are also Meihao beautiful, beautiful and elegant.

After resting in the hotel for a while, I decided to go to Thames Town first. It's not close on the map. After taking two subways and taking more than a dozen bus stops, I got there. I finally found two Mobikes and walked around the town. Overall, it is not bad, with a very European flavor. There is a very beautiful church in the town, which is suitable for taking wedding photos.

Taking the subway from the small town to Qibao Ancient Town feels similar to what other ancient towns sell in the south. We ate Chongyang Cake, Begonia Cake, Pine Cake, Square Cake, and Shanghai old-fashioned green onion pancakes respectively.

When I moved to Tianzifang, I felt better than Shikumen. The building was more old-fashioned and the film was interesting.

After coming out of Xintiandi, I made a special trip to the traditional time-honored Wuyuan Bakery to eat spicy pork noodles. I bought the last two shredded radish cakes, crab shell yellow.

Then go to the Bund and transfer to the ferry to Lujiazui. Unexpectedly, I found that taking the night view of the Bund from the oil-stained glass of the ferry gave a very good effect.

The main reason I came to Lujiazui was to take pictures of the financial buildings, Jinmao Building and Shanghai Tower under the night. Standing under it, towering into the clouds, it was really very beautiful. I took pictures all the way and took the subway back to be past 10 o'clock in the evening.

big purchase

Breakfast at seven o'clock. Overall, I feel that I am quite satisfied with the basic rooms of Meihao Hotel in Shanghai. This time I stayed in a digital room with more than 700 Ctrip. It is cheaper for members to book it on its own website.

After breakfast, take the subway to Nanjing West Road first and go to Wangjiasha Dim Sum Store to buy crab-flavored steamed dumplings, crab shell yellow, sponge cakes and radish shortcakes. After turning to the subway, Shen Chengda bought smoked fish from Zhenlao's house on Nanjing East Road, and bought double brewed round dumplings and coconut sweet-scented osmanthus cake. Harbin Food Factory on Huaihai Middle Road bought a lot of delicious food such as almond steaks and cookies, and Yunnan South Road bought small Shaoxing white cut chicken, small Jinling salted duck, and Xiandelai ribs rice cake. Prepare to take it home in the afternoon.

Go back to the hotel and put down your things. I wanted to eat another bowl of bullfrog noodles when I went out. Not far from the hotel, I saw a noodle restaurant called Muma. There were spicy bullfrog noodles in it, which was a little expensive for 40 yuan, but it was really delicious.

After dinner, we rushed back to the hotel and had afternoon tea for a while. The hotel car was delivered to Hongqiao High-speed Railway Station for free. Go home ~