Shanghai's temperament is unreplicable. The vast Huangpu River runs through the entire city, giving it a combination of Chinese and Western styles. From the Bund to Lujiazui, from history to present, from tradition to fashion, from domestic to international, the life you want, here. If there is any place that can best show Shanghai's past and present life, it is the most essential section on both sides of the Huangpu River.
I often think that the most beautiful life in Shanghai is to live on the bank of the Huangpu River, overlooking both sides of the Huangpu River from the clouds, watching the river water leisurely, and watching thousands of sails fly by. Order elegant and exquisite food at your heart, pick up a cup of osmanthus tea that exudes a sweet aroma, don't rush for time, don't worry, just immerse yourself in the delicious taste on the tip of your tongue and the beautiful scenery at hand.
In early autumn, I stayed at the Ritz-Carlton, Pudong, Shanghai, where my ideal life was realized. The room has probably the best view among the hotels on the Huangpu River. It faces the Bell Tower on the Bund. You can sit in front of the large glass windows and quietly admire the century-old historical buildings on the Bund. The interior design of the room is very transparent, bringing enough sense of space. When the sun sets, the sun brings warmth.
Enjoying food in the cloud should be the most touching experience here. Every restaurant can enjoy the beautiful scenery on both sides of the Huangpu River. The view is wide enough to like it before you even start tasting food.
The delicious scenery starts with AURA's "Fragrant Fragrance in the Cloud" afternoon tea. It is like sitting under a lush osmanthus tree and savoring the time. It is also like Ou Long's Fragrant Fragrant Moon and cologne floating in the air. It is the most suitable for autumn. Charming taste, fragrant osmanthus, meeting the romantic time in the clouds.
AURA is on the 52nd floor, and upstairs is the Chinese restaurant Jinxuan, a veritable Michelin-starred restaurant. I have always felt that authentic Cantonese food must be made by chefs from Guangdong, Hong Kong and Macao. Huang Yingjie, the chef in charge of Jinxuan, is from China Hong Kong. He has deep attainments in Cantonese cuisine. He has lived in Shanghai for many years and can grasp Shanghai elements just right.
Xinghuacun Fenjiu Bailu razor clam exudes a trace of wine aroma. The veggie roast goose has a crisp outer skin and fresh filling. The braised Yao Zhu Hua Jiao Liao Ginseng soup can be said to be a real material. The soup base needs to be boiled for eight hours and has a strong aftertaste. Home-cooked large yellow croaker and stir-fried Canadian scallops with parsley bring the flavor of the ocean. The white-cut chicken skin is crispy and tender, and it is especially popular with a sauce that can only be produced by Cantonese chefs. Green vegetables such as bean sprouts, when paired with shredded yasu, make the taste different.
Jinxuan pays attention to the cooking and taste of Chinese food, while Flair, on the 58th floor, brings more fashionable atmosphere. It is the highest terrace in Shanghai, with the Oriental Pearl in front of you. Taking a photo with the Oriental Pearl, this can be regarded as the best location in Shanghai.
Flair's dishes are very modern and fashionable, with both Western and Asian flavors. The crab meat crispy roll makes the sushi fresh and crispy, and the fried perch meat is tender. Laksa has a strong Southeast Asian flavor. The yellow curry shrimp has a hint of spicy taste, which is especially suitable for pairing with a bowl of white rice. It feels more aftertaste.
Order a drink and serve it on the terrace with coconut cake, feel the autumn breeze blowing from the Huangpu River, appreciate the bright Oriental Pearl River, and the charming lights on both sides of the Huangpu River. You will also fall in love with this kind of time, making people immersed in the clouds. Time, ideal Shanghai life.
In your spare time, you can also walk around Lujiazui, Shanghai's most prosperous financial district and a gathering place for fashion trends. Several of Shanghai's most famous landmark buildings are here. Duoyun Academy, the highest 52nd floor of the center of Shanghai, is a must-visit place for young literary and artistic people. Feeling the fragrance of books in the highest place in Shanghai is a different experience.
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