In popular first-tier and second-tier cities, Xiamen's first Jiangnan burn has also arrived!

Located on the cover of Xiamen's landmark-Twin Towers, it houses a Jiangnan city. Xiamen's first store continues the national trendy punk style of Jiangnan and incorporates the antiquity.

The scenery of the mountains, rivers, trees and trees is fresh and elegant, simple and elegant, and the seating is classically elegant. Sichuan opera face-changing performances are also introduced during the meal, which is widely welcomed and loved by diners and friends, attracting frequent applause ~

The overall luxurious black gold color scheme, and every picture and light wall on the background wall in the store are exquisite and magical, as if an entire Jiangnan City had been moved to the scene in one second!

The invincible sea view outside the window and the majesty of the Yanwu Bridge are also the best places to shoot the film. You don't need to light up at all, and you can shoot a blockbuster that will shock the circle of friends in minutes! Wait until evening, this is still a great place to watch the sunset ~

The ingenuity of roasting Jiangnan is reflected in the choice of materials. The ingredients are freshly transported daily, and high-quality beef is selected, which largely retains the original flavor of the ingredients. After all, barbecues really care about freshness! Let you know it in your mouth.

Jiangnan barbecue platter is a must-order when you enter the store. The red plate is like putting a swimming ring on the oven. It's a good eye-catching weapon! Today, I dominate the circle of friends because TA~ 10 "popular barbecue players" in the store gather together, and I can still eat seafood!

Eating for two people and pairing it with some main dishes will be enough to eat until you can eat! The beef ribs with strong meat quality are chewy, the soft, crisp, oily beef tongue, the cowboy bones with excellent flavor, the all-round dice beef, the Matsuzaka pork with evenly distributed oil and firm meat quality, and the salty and pepper shrimp with clear sweetness. There are also ultra-fresh scallops and so on.

High-quality beef does not require too much seasoning modification. Simple sea salt and black pepper can stimulate its greatest aroma. The fine taste also brings the milk aroma of the beef itself. It is tender and thick, and has full points of delicacy ~

Today, there are five rounds of steaks. The "Treasure Meat" needs to be packed in treasure chests. Half of the entertainment industry recommends it. Take all five fine products and beef parts. The thick-cut beef tongue, the fried beef five flowers, and the snowflake grease beef steak, etc., each of which can taste the rich meat feel of the beef. The smoke is shrouded in the moment of unpacking, and the shocking power is MAX, and the ritual is full of! The happiness of carnivores has soared!

Sauce cowboy bones, rich marble oil flowers are destined to be excellent in taste. The tightness between the bone and the meat is a favorite part of the gourmand. With the more power to compete with lips and teeth, there will be more fun to eat meat.

Snowflake Cattle Sausage, the sauce is ridiculously fried, the gravy is delicious and refreshing, and the fat and evenly distributed tender meat is amazing! The casings are tender and crispy, the inside is soft and rich, and the delicious flavor is lasting! If you are not careful, the juice will burst. Pay attention to the soup burning your mouth ~

He Niu Shang brain steak, He Niu Shang brain steak is equally excellent. The delicate marble snowflake texture is clearly layered and the freshness is excellent! The thick-cut shape is suitable for baking and adds a little more flavor! The visible oil drops drop, and the imported products are extremely tender and fragrant, and there is no sense of grease at all. Exercise with lips and teeth combined with masseter muscles is even more exciting in the mouth. It's so cool!

Sauce burns the diaphragm, with an appetizing texture. It is cut thickly with a knife and is of high quality. After roasting, the taste alone makes people stutter and salivate. After eating it in their mouth, they can't stop it.

Popular roasted foie gras. The plump and soft foie gras gradually changes color and matures under the baking at high temperatures. The texture immediately melted into the mouth is as delicate as cream ~

Roasted chicken wings in soy sauce. Friends who like chicken must not miss it! The chicken wings with crispy skin and delicate meat are crispy and chewy after baking.

Salt and pepper scallops, carefully processed, make QQ smooth, fried in one bite, and empty in seconds on the baking sheet.

Japanese-style grilled crab treasure, open the super rich grilled cheese, and the inside is full of crab meat! There is also the crispness of crab seeds, triple delicious surprises, and a burst of happiness! The salty aroma of the cheese seeps into every inch of the crab meat, and the dense cheese ripples out in the entrance. Then the crab meat with the Q bullet follows closely and dances with love between the lips and teeth.

California Fat Beef Sushi, a very ornamental California Fat Beef Sushi, is also a very popular item. The roasted beef is fragrant and tender, wrapped in soft glutinous rice grains, crisp cucumbers and fresh sweet shrimp, accompanied by the dense aroma of cheese and peanuts, so don't taste too rich in one bite!

The shop of "Master Duanshui" Master Huang is indeed excellent in everything! Come on and eat Brother Xiaoming's barbecue!~