Shaanxi has a vast land and abundant resources, rich virtue, outstanding people and rich products. The Great Qinling Mountains nourish eight hundred miles of Qinchuan River, and the Great Wei River carries the ancient capital for thousands of years. In fact, in Chinese history, the earliest "Land of Abundance" was not the Sichuan Basin, but was used to describe the Guanzhong Plain, which is located in the "four fortresses" and sits on thousands of miles of fertile land. Coming from history, reminiscing on the tip of your tongue, and tasting Shaanxi's specialty cuisine is to taste Shaanxi's ancient culture. As we all know, Shaanxi cuisine has a long history of thousands of years, with outstanding dietary styles and characteristics, and is famous for its wide variety and different flavors. It extracts the essence of local cuisine and incorporates the flavor of national cuisine. It inherits and innovates on the basis of the skills of famous snacks from past dynasties. It is one of the important birthplaces of Chinese food culture.

Xi'an Hui Street, as the most famous food and cultural district in Xi'an, can be said to be one of the must-visit check-in places for foreign tourists. Because it is located in the North Gate Gate, adjacent to the Bell and Drum Tower, and close to the subway station, the transportation is very convenient. It is not a single street, but a collective name for multiple streets in the Hui Street District, including Beiguangji Street, Beiyuanmen, Xiyang City, Sajinqiao and other streets. It is mainly dominated by Hui snacks, bringing together a variety of "Internet celebrity delicacies","scenic snacks", as well as pure and authentic "Old Xi'an flavor", such as red willow barbecue, cheese durian cake, mirror cake, trouser belt noodles, roujiamo, persimmon paste, beef and mutton steamed buns, meatballs and spicy soup, etc. Here, you can fully experience the Qin people's "Qi" lifestyle and state, and enjoy your meal. Not only that, in Huifang Fengqing Street, the antique Ming and Qing Dynasties buildings on both sides of the road, nearly ten simple and elegant ancient mosques of various sizes, as well as residents dressed in Hui costumes and Islamic-style handicrafts, are all tourists. A different scenery in their eyes.

Different from Huimin Street, Xi'an Yongxingfang Special Food Commercial District perfectly combines Shaanxi traditional folk customs with urban life, and is more cultural than a single food district. It is located in Zhongshanmen, Dongxin Street, Xi'an City, and adjacent to Shuncheng Lane to the east. It is one of the 108 squares in the Tang Dynasty and was the former residence of Wei Zheng. It takes Shaanxi folk culture as its connotation and ancient architectural communities in the Ming and Qing Dynasties as its carrier to create a comprehensive and characteristic tourist business card integrating folk leisure, sightseeing, food experience, intangible cultural heritage food museums, etc.