Fireworks fall under Yangzhou in March. It has been more than 2500 years since the city was built in the Mid-Autumn Festival. In ancient times, it was called "Yangzhou" and was changed to "Yangzhou" by later generations. However, Yangzhou also has a poetic nickname, such as Guangling, Jiangdu, Weiyang, etc.; why is it called Yangzhou? It is not the famous saying "Green Yang City is Yangzhou". Although it is not as good as the West Lake, which "compares the West Lake to the West, light makeup is always appropriate", Yangzhou has been a good choice for people who yearn for life in the south of the Yangtze River since ancient times. Just as when mentioning Yangzhou, a world heritage city and a national historical and cultural city, literati said that fireworks fell on Yangzhou in March, men said that Yangzhou produced beautiful women, old people said that they were born in Yangzhou and died in Liuzhou, and people who love life all said that they had water in the morning and water in the evening.
Diaoyutai, formerly known as Blow Tai. It is located in the central lake area of Slender West Lake. It is said that Qianlong once fished here and got its name.
"On the bright moon night at the twenty-four bridges, where is the jade man taught to play flute?" This poem by Du Mu, a poet in the Tang Dynasty, also adds a lot to the twenty-four scenery in Yangzhou today, but there are still many opinions about what it means.
Built during the Qianlong period of the Qing Dynasty, it is modeled on the Five Dragon Pavilion and the Seventeen-Arch Bridge in Beihai, Beijing; it is one of the core attractions of Slender West Lake. It is said that Yangzhou salt merchants in the Qing Dynasty built this pavilion in order to pay tribute to the emperor's southern tour; today it is also a good place to admire the moon.
Standing in Hongqiao, you can see the main lake area of Slender West Lake; it is the largest island in Slender West Lake and the most densely built place on the lake.
In 1915, it was rebuilt on the former site of "Taohuawu" to commemorate warlord Xu Baoshan.
The Intangible Cultural Heritage Park is an exhibition hall in Slender West Lake, which collects many intangible cultural heritage projects such as Yangzhou embroidery, paper-cutting, lacquer lights, and fragrant powder.
Wan Garden Scenic Area is a scenic spot to the west of Hairpin Pavilion, surrounded by Wan Garden.
Yangpai Bonsai is one of China's excellent traditional arts and one of the five major schools of Chinese bonsai; and the Yangpai Bonsai Museum in the Slender West Lake Scenic Area is the venue of the essence, bonsai development history, and previous large-scale international bonsai conferences. It is reported that Yangzhou will hold the World Horticultural Exposition in 2021.
Imitating scenic spots across Jiangsu, the cultural and tourism souvenirs located in the central land area of Slender West Lake are the most fashionable in style, the most representative in skills, and the best in commemorative collection value. Explore one of China's four famous gardens-the "Geyuan" of the isolated Chinese garden
One of the 20 key parks in the country is praised as an "isolated case in China" by Mr. Chen Congzhou, the master of gardening. It is a private garden of the residence of Yangzhou salt merchants in the Qing Dynasty. Taste Huaiyang Cuisine, one of China's four major cuisines-CCTV's "A Bite of China" once recorded representative dishes of Huaiyang cuisine in Yangzhou; the "DZDP·Black Pearl Restaurant Guide", known as China's Michelin cuisine rankings, selected the Slender West Lake Scenic Area's Quyuan Tea House and Yangzhou Banquet as Black Pearl Two Diamond Restaurants. In addition, there are the widely circulated Salt Merchants Banquets, morning tea in Qianqiu Fandai Theater, and the 1757 Food Street commemorating the establishment of Wuting Bridge in 1575.
Quyuan was originally the private residence of Yangzhou salt merchants in the Qing Dynasty; now it is the most distinctive restaurant for Yangzhou morning tea and Huaiyang cuisine.
Located at the exit of Geyuan Scenic Area, China's top ten famous parks
Yangzhou Banquet Restaurant, which belongs to the same catering company as Quyuan Tea House, opened in 2017 and is positioned as the flagship store of Huaiyang cuisine.
Located in the Slender West Lake Scenic Area, it mainly serves tourists in the park. Must-see performances in Moon City-Spring River Flowers and Moon Night, Thousand Years Fandai All say that museums, memorial halls, and planning halls are windows to quickly understand a city. Then these two performance theaters located in the Slender West Lake Scenic Area and next to the Geyuan are The most vivid situational restoration of understanding Yangzhou.
Qianqiu Fendai is a tourist attraction built by Xie Fuchun in Yangzhou. It is located at the former site of Fuyuan and is close to Dongguan Street.
"Flowers and Night on the Spring River" is a poem written by Zhang Ruoxu, a poet in the Tang Dynasty. The performance of "Spring River Flowers and Moonlit Night·Beautiful Yangzhou" premiered in September 2013, with a total investment of 180 million yuan. Like the original poem, with the moon as the main body and the river as the scene, it depicts a beautiful, distant and blurred picture of the spring river moonlit night. Sleep on Slender West Lake at night-sleep in a state guesthouse, hot spring villa or smart hotel
Yangzhou Guesthouse is across the water from Xuyuan in Slender West Lake Park, Yanyu Tower on Siqiao, and Chunliu on Changdi. It has successfully received dozens of party and state leaders; it has received French President Jacques Chirac, Crown Prince of Thailand, Thai Princess, members of the Spanish royal family and other state guests.
Yangzhou Slender West Lake Hot Spring Resort is directly opposite the east gate of Slender West Lake, integrating hot spring health care, accommodation, catering, business meetings, leisure and entertainment.
Twelve o'clock on the Slender West Lake-Sunset, Wizard of Green, Moon rising, Songjia City Wall
Huaiyang cuisine on the tip of the tongue, Slender West Lake cuisine on China's "Michelin" list
In the Qing Dynasty, the private residence of Yangzhou salt merchants-Quyuan Tea House, Huaiyang cuisine of the four traditional Chinese cuisines originated in Yangzhou and Huai 'an, and is now famous all over the world for its Yangzhou cuisine. It began in the Spring and Autumn Period, flourished in the Sui and Tang Dynasties, and flourished in the Ming and Qing Dynasties. It can be a household name thanks to Yangzhou's important position in the history of Chinese salt industry. The place is rich and rich. In addition, Qianlong went to Yangzhou along the Beijing-Hangzhou Grand Canal several times, which led to the continuous development of local food culture. It is now rated as the second diamond by the DZDP2019 Black Pearl Restaurant Guide (currently 5 in Nanjing, 6 in Suzhou, and 3 in Yangzhou in Jiangsu Province). The two restaurants in Yangzhou are around the Slender West Lake Scenic Area; and what level is the second diamond? It is a must-eat restaurant on anniversary days. Quyuan Tea House, the most popular in Yangzhou City, is in "Twelve Ways of Sharp Flavors"
Quyuan Tea House, located on the east bank of Slender West Lake, was once the private residence of salt merchants in the Qing Dynasty. After more than 200 years, it has finally become a representative restaurant with traditional and authentic Huaiyang cuisine. When Emperor Qianlong visited Yangzhou for the sixth time, he came to visit it four times. The name of the garden "Quyuan" was also given by Qianlong. Due to historical reasons, only Siqiao Yanyu Building, Cong Guiting and Cheng Bi Building are left in the Quyuan Building. Doors, palace lanterns, and corridors are all the main factors in Jiangnan gardens.
The restaurant and private rooms are mainly elegant in Chinese style, named after poetic terms such as Qingqu; the waiters are dressed in green lotus cheongsam and raise their hands to gather the charm of Yangzhou's beautiful women; tasting a mouthful of green spring is indispensable for tasting the delicious food. Famous dishes include stewed crab powder and lion's head, boiled dried shredded silk, three sets of ducks, soft pocket long fish, crystal meat, squirrel mandarin fish, Liangxi crispy eel, etc.
The eight-course beautiful and delicious plate is fresh and refreshing, with fresh ingredients and fine cutting skills; Huaiyang cuisine is mainly composed of aquatic products. Most of Huaiyang cuisine is mainly composed of river and lake delicacies, supported by top-notch cooking techniques, and the original flavor is superior. It pursues the perfection of everyone's mouth, and appreciates both elegance and vulgarity without losing its elegance, especially the unique concept of "harmony, refinement, clarity and novelty". Huaiyang cuisine is known as "the best taste in Southeast Asia and the most beautiful in the world." Huaiyang cuisine is carefully selected and crafted according to the materials; it is finely produced and elegant in style; it pursues its own flavor, is clear, fresh and peaceful.
Chinese Eight Treasure Gourd Duck on the Tip of the Mouth
Huaiyang cuisine is very particular about knife skills, and the knife skills are relatively precise. The dishes are exquisite in shape and mellow in taste; in cooking, they make good use of heat and pay attention to fire skills. They are good at stewing, stewing, simmering, heating, steaming, roasting and frying. Judging from the craftsmanship of Huaiyang cuisine in making dishes, it is full of changes and rich imagination. It can be seen from the eight-treasure gourd duck "A Bite of China".
Yangzhou fried rice is a staple food that must not be missed. It is golden in color, full in grains, crispy and refreshing.
Huaiyang cuisine tastes fresh, fresh and peaceful, with moderate salty and sweet shades. In addition, there are innovative dishes such as iced lobster, fried shrimp with sweet beans, asparagus veal, and peppered grassland tripe, which are also very worth a try.
There is Guangzhou-style morning tea in the south and Sugar-style morning tea in the north-Yangzhou Quyuan Tea House is the most authentic
If you live in a guest house, you must not sleep too much in the morning. The rising sun shines through the dense forest like the Wizard of Oz, and you can feel the greenery of the garden city and the quiet and comfortable morning of Slender West Lake. The most important thing is that you will discover how the Yangzhou people who "pack water in the morning and pack water in the evening" start the day-eat morning tea.
At around 7 o'clock in the morning, citizens, friends and tourists lined up to pick up their numbers have gathered here. When it comes to morning tea, it is a Chinese social eating custom. The custom of morning tea is most common in southern China, mainly in Guangdong and Jiangsu, and Guangzhou morning tea and Yangzhou morning tea are most famous. In Jiangsu, the Lixiahe area is actually the main area, namely Huai 'an, Dongtai, Gaoyou, Yangzhou, Taizhou, Xinghua and other cities. During the pre-and mid-Qing Dynasty, it was an important period for the development of morning tea culture. Yangzhou is an important birthplace of Huaiyang cuisine. In addition, the morning tea culture is more prominent because of the daily life and catering of local people in history.
Guangzhou-style morning tea is very particular about tea drinking. At Quyuan Tea House, you can try Lvyangchun green tea. It has the effects of clearing heat and relieving summer heat, helping digestion, and neutralizing the taste. However, for people with cold stomachs, it is also good to drink a cup of jasmine tea. Before tasting, green tea neutralizes your tongue coating so that you can feel the original flavor. All pastries and snacks are handmade and freshly baked that day because morning tea takes longer than usual. Sweet but not greasy sesame balls with bean paste, seductive emerald steamed wheat made with wild vegetable fillings, steamed dumplings filled with soup with juice, crisp and refreshing shredded radish oil ends, fragrant glutinous rice rice, different flavors of dried silk, and there are real crab yellow soup dumplings that can give a ceremonial feel. These famous snacks are all worth a try. However, do you know the real secret to eating crab roe soup dumplings? One is to gently lift, move slowly, open the window first and then drink the soup; the other is angle (biting the skin with your mouth down), speed (sucking), and temperature (hot). In addition, the last pasta is the "finale" in Yangtai Salt Morning Tea. So a bowl of shrimp seed Yangchun noodles will definitely satisfy your taste buds.
Take the opportunity to popularize science--
[Yangzhou's top ten famous spots] Sanding steamed buns, thousand-layer oil cakes, Shuangma crispy cakes, jade steamed dumplings, dried vegetable buns, wild vegetable buns, glutinous rice steamed dumplings, crab yellow steamed dumplings, Chejiao steamed dumplings, shredded chicken rolls.
[Yangzhou Top Ten Flavor Snacks] Bamboo shoots and meat pot stickers, Yangzhou cakes, crab shell yellow, egg roast, salty pot cakes, radish crisp cakes, shredded chicken rolls, three delicacies pot cakes, osmanthus sugar lotus root porridge, three-color oil dumplings.
[Yangzhou's Top Ten Special Snacks] Sixi Tangmei, raw meat lotus root sandwich, tofu roll, bamboo shoot meat small siao, red bean lantern dumplings, five-kernel cake, onion butter pancakes, yellow bridge sesame cakes, shrimp seed dumplings noodles, bamboo shoot meat wontons.
If you get this menu, don't rush to "correct the error", because this seemingly wrong dish name actually hides the little-known Yangzhou nickname. Do you know which one it is? Tips:
Qianlong Diaoyutai-An exquisite work of garden frame scenery
There is a embankment at the foot of the west mountain of Xiaojin that leads into the lake. At the end of the embankment is a pavilion called "Chuitai". Legend has it that Emperor Qianlong once fished fish here, hence the name is Diaoyutai. The Diaoyutai faces the water on three sides, each with a round door and a hole. Looking from the front and right side of the Diaoyutai Islands, the round hole in the center just contains the scene of "Wuting Bridge", and the round hole on the left just contains the scene of "White Tower". They are like two unique pictures. The skillful borrowing technique is admirable.
In addition, you can also see the white pagoda-the white pagoda is white, also known as the White Pagoda of Guanyin Temple. The plane of the tower is octagonal and consists of a tall waist Sumi seat, an octagonal pavilion body with double eaves, a huge wave blocking and a thirteen-day phase wheel at the top. A total height of 306 meters and a masonry structure. The white tower is 27.5 meters high. The imitation wood bricks on the upper part of the tower base are carved with a shumi seat, and the lower part is built with granite stone strips. The waist is surrounded by the Meru Tower seat. It has eight sides and four corners, with three niches on each side. The niches are carved with twelve zodiac statues. Different from the thickness and firmness of the Beihai White Tower, the white tower is proportioned. Wuting Bridge-the most beautiful bridge in China and a good place to enjoy the moon during the Mid-Autumn Festival
Slender West Lake "Tour" Ceremony-Cultural and Tourism Souvenirs that will make you dizzying
Located on the opposite side of the Diaoyutai River, the Slender West Lake Tourism Store brings together eight categories of cultural tourism products, including home furnishing, clothing, study room, children's interests, digital, calligraphy and painting, and miscellaneous items. There are many categories and styles, which are extremely rare among the 5A scenic spots in surrounding cities. More importantly, they are not only commemorative, but also of daily use value.
·The Geyuan was built during the Jiaqing period of the Qing Dynasty and is divided into the northern bamboo-tasting area, the central garden and the southern residential area.·Win with bamboo and stone. The word "ge" in the name of the garden means taking half of the word "bamboo" to match the various bamboos in the garden.·The essence of the Geyuan lies in the art of rockery and stone stacking based on the four seasons. The rockery in the four seasons of "spring, summer, autumn and winter" has its own characteristics.·Walking in the bamboo forest in the north of the garden is also a very pleasant thing. Even in the hot summer, I feel quite cool.
If you don't have the chance to "live" in Yangzhou, it's better to stay overnight by the Slender West Lake-Recommended hotels for high-quality hotels-Yangzhou National Hotel "Guest House"
[Sui-Sui Yang Emperor opened the canal]
Morning light breaks, and the first ray of light shines from the distant east. There is a burst of noise, celebration and drum music. The great cause of the "Beijing-Hangzhou Grand Canal" has finally opened. Emperor Yang of the Sui Dynasty took a boat south to Yangzhou, and 3,000 palace people pulled fiber and sailed on the boat. It was very spectacular. The Huainan Jiedushi Mansion was decorated with lanterns and colorful decorations, court dances and folk dramas took turns, and fountains and sprayed silk complemented each other to welcome the emperor's arrival.
[Tang-Ten Years of Sleep, Yangzhou Dream]
Yangzhou beauties played "Spring River Flowers and Night Night" together, and the center stage slowly rose. Two acrobats were showing the combination of "power and beauty". On the other side, Du Mu, who had first arrived in Yangzhou, was admiring a beautiful singer. He wrote "The spring breeze is ten miles across Yangzhou Road, but it's not as good as rolling a bead curtain." The illusion of "talented scholars and beautiful women" drifted on the stage for a while.
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